Jon Smith Subs Among Top 200 Food and Restaurant Franchises

Jon Smith Subs Among Top 200 Food and Restaurant Franchises

August 21, 2018

United Franchise Group Brand Named by Entrepreneur to Prestigious List Known for its marinated sirloin steak subs and numerous other made-to-order subs, Jon Smith Subs, a brand of United Franchise Group, has been named among the Top 200 food and restaurant franchises in the United States by Entrepreneur Magazine. With […]

Read the full story

Posted in News

Soulman's Bar-B-Que Free to Your Front Door

Soulman’s Bar-B-Que Free to Your Front Door

August 21, 2018

Beloved North Texas Bar-b-que Chain Offers Free Shipping Nationwide   Bar-b-que lovers far and wide are now able to get their favorite meats shipped directly to their front doors with no shipping fees. Same meat, same sauce, same recipes that thousands of fans have been enjoying for more than 43 […]

Read the full story

Posted in News

Freddy's Accelerates Nationwide Expansion in First Half of 2018

Freddy’s Accelerates Nationwide Expansion in First Half of 2018

August 21, 2018

Leading Restaurant Concept’s Ongoing Success Fuels Franchise Development and Growth Fast-casual restaurant concept Freddy’s Frozen Custard & Steakburgers announced today it has experienced significant growth in the first half of 2018, opening 31 new restaurants and achieving year over year systemwide sales growth of 14.5%. This ongoing success has fueled […]

Read the full story

Posted in News

Entrepreneurial Duo Bring Dickey's Barbecue Pit to Garland

Entrepreneurial Duo Bring Dickey’s Barbecue Pit to Garland

August 21, 2018

Sisters, Clemencia Ayala and Marianna Romero plan to bring a new Dickey’s Barbecue Pit location to Garland, Texas, this Fall 2018. “The dedication Clemencia and Marianna have to the brand is something that truly inspires all of us at Dickey’s,” says Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. […]

Read the full story

Posted in News

Restaurant Chain Growth Report 08/21/18

Restaurant Chain Growth Report 08/21/18

August 21, 2018

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit Operators Concepts that have grown by at least 5% (if less than 50 units). Beaverton, OR-based URBAN RESTAURANT GROUP has added a new concept called Carlita’s. Other company concepts are Bartini (1), Brix Tavern (1), Swank And […]

Read the full story

Posted in News

Chicken Salad Chick To Make Debut In Hattiesburg

Chicken Salad Chick To Make Debut In Hattiesburg

August 21, 2018

Fast casual concept expands presence in Mississippi and offers free chicken salad for a year Chicken Salad Chick, the nation’s only southern inspired, fast casual chicken salad restaurant concept, announced today the opening of its newest franchised location in Hattiesburg, Mississippi. Marking the brand’s 93rd restaurant overall and second opening […]

Read the full story

Posted in News

Walk-On's Makes Its Ouachita Parish Debut

Walk-On’s Makes Its Ouachita Parish Debut

August 21, 2018

Award-winning restaurant celebrates West Monroe grand opening with giveaways and more on Aug. 27 The people of Ouachita Parish will no longer have to drive to Shreveport or Bossier City to get their Walk-On’s Bistreaux & Bar fix! The Baton Rouge-based restaurant is bringing its signature Louisiana-inspired menu served in […]

Read the full story

Posted in News

FranConnect Voted No. 1 Solution Provider on Entrepreneur's Top Franchise Suppliers List

FranConnect Voted No. 1 Solution Provider on Entrepreneur’s Top Franchise Suppliers List

August 21, 2018

Franchising-focused company beats out multi-industry software gorillas and low-end entrants to rank first in the Online Technology Services Category  FranConnect, the leading provider of franchise management solutions, has been voted #1 supplier in Entrepreneur Magazine’s first-ever Top Franchise Suppliers list, a ranking of the best vendors, suppliers and partners in […]

Read the full story

Posted in News

Applebee's Franchisee Legacy Apple Expands Portfolio To Tennessee

Applebee’s Franchisee Legacy Apple Expands Portfolio To Tennessee

August 21, 2018

Legacy Apple purchases eight restaurants in the greater Nashville, Tenn. area from Woodland Group Legacy Apple LLC, led by second-generation president Jon Rolph, expands its franchisee portfolio through the acquisition of eight Applebee’s restaurants in the middle Tennessee area. Legacy Apple, a 20-year Applebee’s franchisee, now operates 41 Applebee’s restaurants […]

Read the full story

Posted in News

Famous Toastery Gearing Up for Growth in Second Half of 2018, Announces Ranking on Inc. 5000

Famous Toastery Gearing Up for Growth in Second Half of 2018, Announces Ranking on Inc. 5000

August 21, 2018

Building off of strong momentum, the gourmet breakfast and lunch franchise is continuing to expand across the country. Famous Toastery, a better-breakfast brand based in Charlotte, North Carolina, has big plans for the remainder of 2018. Building on momentum gained during the first half of the year and a recent […]

Read the full story

Posted in News

Fork & Salad Announces Its First U.S. Mainland Store in Southern California

Fork & Salad Announces Its First U.S. Mainland Store in Southern California

August 21, 2018

The Hawaii-Based Healthy Fast Casual Will Be Located In The Historic District Of Old Towne Orange Fork & Salad, the Maui-based eatery with a mission to make healthy, farm-to-table cuisine accessible to the masses, plans to open its third corporate location and first U.S. mainland store in Orange, CA at […]

Read the full story

Posted in News

Givex Partners with Elo to Offer an Integrated Point of Sale and Ordering Kiosk Solution to Revolutionize the Quick Service Industry

Givex Partners with Elo to Offer an Integrated Point of Sale and Ordering Kiosk Solution to Revolutionize the Quick Service Industry

August 21, 2018

New Self Ordering Kiosks Leverage Vexilor POS to Deliver the Ultimate Guest Experience Givex, the cloud-based customer engagement solution that streamlines end-to-end business operations, has just announced a partnership with Elo, a leading global supplier of touchscreen solutions. Givex will be offering ordering kiosks using Elo’s self-service touchscreen technology to […]

Read the full story

Posted in News

Jimmy Hula's Continues Florida Expansion with Orlando Opening

Jimmy Hula’s Continues Florida Expansion with Orlando Opening

August 20, 2018

Orlando based Jimmy Hula’s Licensing announced the opening of its 15th restaurant on August 6 at 68 East Pine St., Orlando, Florida.  Jimmy Hula’s has units in the Orlando, Tampa-Clearwater-St. Petersburg, Jacksonville and Daytona Beach markets and is looking to franchise expansion throughout the Southeast. Jim Hartman the founder and […]

Read the full story

Posted in News

Bennigan's Continues Growth in Small-Town America with New North Dakota Restaurant

Bennigan’s Continues Growth in Small-Town America with New North Dakota Restaurant

August 20, 2018

Brand’s owner and hometown friends collaborate to bring iconic chain to Mandan Aug. 20 Bennigan’s is known for the emotional connection people worldwide have to the iconic, 42-year-old brand, and that bond will be reinforced yet again when its newest restaurant opens in Mandan, N.D., on Aug. 20. Bennigan’s Co-Owner […]

Read the full story

Posted in News