Omaha Ramen Lover's Rejoice! JINYA Ramen Bar Announces Tuesday Grand Opening

Omaha Ramen Lover’s Rejoice! JINYA Ramen Bar Announces Tuesday Grand Opening

September 18, 2018

Metro’s Newest Japanese Eatery Serves Up Authentic Noodles, Tapas & YUM  After a splash three-week dry run, JINYA Ramen Bar at 7010 Dodge Street officially opened today following a brief mid-day ribbon-cutting. “We’re ecstatic. Omaha’s diverse food scene and family-friendly atmosphere makes our city the perfect fit for an authentic […]

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Crest Foods Celebrates Two Decades of Sweetness

Crest Foods Celebrates Two Decades of Sweetness

September 18, 2018

Nestlé Toll House Café by Chip franchisor continues growth and expansion When Crest Foods CEO, Ziad Dalal, sketched out the Nestlé Toll House Café by Chip  concept on a napkin, he thought he might have a revolutionary idea. As Crest Foods celebrates its 20th anniversary, Nestle Toll House Café by […]

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How to Keep Pests from Ruining Your Business

How to Keep Pests from Ruining Your Business

September 18, 2018

Pest control in a restaurant is absolutely crucial. If your city’s Board of Health were to discover that you have pests or rodents in your restaurant, you could be shut down, and that would mean losing a substantial amount of income. It would also mean that employees would lose work […]

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Restaurant Chain Growth Report 09/18/18

Restaurant Chain Growth Report 09/18/18

September 18, 2018

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit Operators Concepts that have grown by at least 5% (if less than 50 units). Birmingham, AL-based SNEAKY PETE’S HOT DOGS (founded 1966) has increased by 7 units, from 34 to 41 (21% growth). This quick serve hot […]

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I Heart Mac & Cheese Announces Multi-Unit Franchise Deal in North Carolina

I Heart Mac & Cheese Announces Multi-Unit Franchise Deal in North Carolina

September 18, 2018

I Heart Mac & Cheese, a fast-casual concept specializing in customizable, made-to-order macaroni and cheese, grilled cheese and specialty salads, has announced it has awarded a Multi-Unit Development Agreement to BND Mac and Cheese, LLC, Morrisville, NC. The agreement, which includes the development of three I Heart Mac & Cheese’s […]

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RAVE Restaurant Group Announces Executive Leadership Promotions

RAVE Restaurant Group Announces Executive Leadership Promotions

September 18, 2018

New President and Chief Accounting & Administrative Officer announced RAVE Restaurant Group, the parent company for Pizza Inn and Pie Five Pizza Co., today announced internal promotions including Bob Bafundo to President of RAVE and Andrea Allen to Chief Accounting and Administrative Officer. Bafundo joined RAVE in 2016 as president […]

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Introducing the Subway 2018 Franchise Owners of the Year and Business Development Agents of the Year

Introducing the Subway 2018 Franchise Owners of the Year and Business Development Agents of the Year

September 18, 2018

Subway, the world’s largest sandwich chain, announces the recipients of its 2018 Franchise Owners of the Year and Business Development Agents of the Year awards during the company’s annual convention in Washington, DC. The brand recognized eight Franchise Owner teams and three teams from its Business Development Agent community for […]

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Bar Louie Donates Meals To 200+ Volunteers During Trinity Habitat For Humanity 'Blitz Build' Event In Fort Worth

Bar Louie Donates Meals To 200+ Volunteers During Trinity Habitat For Humanity ‘Blitz Build’ Event In Fort Worth

September 18, 2018

Award-Winning Neighborhood Bar Supports Non-Profit Organization’s Efforts to Build Six New Homes in Carver Heights East Neighborhood by Providing Meal Donations for Five Days of Week-Long Event Award-winning neighborhood bar, Bar Louie, today announced that it will be donating five days of lunches to 200+ local volunteers participating in Trinity […]

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Squisito Pizza & Pasta Opens in Queenstown, MD with Franchisee

Squisito Pizza & Pasta Opens in Queenstown, MD with Franchisee

September 18, 2018

Squisito Pizza & Pasta is now open in the Queenstown Premium Outlets in Queen Anne’s County, Maryland Squisito Pizza & Pasta is now open for business in the Queenstown Premium Outlets in Queenstown, Maryland. This location is the first Squisito owned by franchisee, Martin Hernandez. Hernandez has been working with […]

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Tuxton China Promotes "Tuxton Cares" Campaign with Careers through Culinary Arts Program

Tuxton China Promotes “Tuxton Cares” Campaign with Careers through Culinary Arts Program

September 18, 2018

Tuxton China Inc., a leading tabletop supplier to the foodservice industry, announced their third-year partnership with C-CAP, the Careers through Culinary Arts Program. By purchasing Tuxton products during September, Tuxton will make a donation to help provide thousands of high school students with scholarships, training, internships and much more. “At […]

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The Brass Tap Expands in California with Five-Unit Deal in Modesto

The Brass Tap Expands in California with Five-Unit Deal in Modesto

September 17, 2018

Upscale Craft Beer Bar Franchise Announces Development in the Golden State Following Multi-Unit Signing in Stanislaus County  After looking at expansion opportunities across the West Coast, elevated craft beer bar franchise The Brass Tap is expanding in the Golden State, signing a five-unit deal in Modesto. With the area’s strong […]

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Hooters Kicks Off Football Season with New Gameday-Ready Dishes, Drinks and Prizes

Hooters Kicks Off Football Season with New Gameday-Ready Dishes, Drinks and Prizes

September 17, 2018

Available for a Limited Time, Hooters New Seasonal Favorites Will Help Fans Cheer On their Favorite Teams Watching your beloved football team make their way through the season can be stressful, so don’t add ‘hangry’ to the list of emotions you feel on game day! Hooters new mouthwatering meals are […]

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Melt Shop Adds Tenders to Menu

Melt Shop Adds Tenders to Menu

September 17, 2018

Melt Shop, the pioneer of the Melted Sandwich Movement, announced today that it has added Tenders to its menu in all U.S. restaurants. Starting at $4.99, Melt Shop Tenders will be a core menu item and come in three varieties, including: The Original – Hand-breaded, sea salt-brined, all-white meat chicken […]

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James Beard Finalist, Food & Wine's Best New Chef 2018, & Iron Chef Gauntlet Star Kevin Tien to Open New Restaurant Concept in Acclaimed Capitol Hill Neighborhood

James Beard Finalist, Food & Wine’s Best New Chef 2018, & Iron Chef Gauntlet Star Kevin Tien to Open New Restaurant Concept in Acclaimed Capitol Hill Neighborhood

September 17, 2018

Critically acclaimed Chef Kevin Tien will be opening a new restaurant, Emilie’s, in the heart of Capitol Hill.  The 3,313 square-foot restaurant will be located at Penn Eleven, the redevelopment of the former Frager’s Hardware store, and is slated to open spring 2019. “Two years ago, we opened Himitsu,” remarked Tien. “Taking my passion […]

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