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RedBrick Pizza to Expand in Missouri

RedBrick Pizza to Expand in Missouri

January 29, 2015

Open Flame Artisan Pizza chain set to open in St. Louis’ South County Center RedBrick Pizza, the fast-casual restaurant serving up gourmet artisan pizza baked to perfection in just 3 minutes in a 1000° open flame terra cotta oven, and also featuring Italian flatbread sandwiches known as Fhazani, fresh chopped […]

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Walk-On's Announces First Franchisee

Walk-On’s Announces First Franchisee

January 29, 2015

“Best Sports Bar in North America” heads to Lake Charles this summer That didn’t take long. Little more than three months after announcing the official launch of its franchising program, Walk-On’s Enterprises has enlisted its first franchise partner. “CO” Vallet, a 35-year veteran of the service industry, will bring the […]

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Garlic Butter Meets Burger: Jack in the Box Introduces New Buttery Jack

Garlic Butter Meets Burger: Jack in the Box Introduces New Buttery Jack

January 29, 2015

New burgers debut in commercials that will air during the championship football game Jack in the Box is giving your burger the melt-in-your-mouth relationship it’s always deserved…with butter. Grab some napkins, because this is about to get drool-worthy. Introducing the new BUTTERY JACK burgers – which feature garlic herb butter […]

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Church's Chicken Launches New Restaurant in Washington, D.C. With Grand Opening Celebration on January 30

Church’s Chicken Launches New Restaurant in Washington, D.C. With Grand Opening Celebration on January 30

January 29, 2015

New restaurant brings southern flavor to the nation’s capitol Church’s Chicken, famous for its signature hand-battered fried chicken, will celebrate the opening of its new location at 429 L’Enfant Plaza on Friday, January 30, 2015. The new restaurant is located inside the L’Enfant Plaza food court, in the heart of […]

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PizzaRev Celebrates Two Record-Breaking Openings in Bakersfield, CA

PizzaRev Celebrates Two Record-Breaking Openings in Bakersfield, CA

January 29, 2015

PizzaRev announced today a record breaking entrance into Bakersfield, CA. The fast-casual build-your-own pizza concept opened two locations in the last two weeks in Bakersfield, CA, where the crew achieved a record 200 pizzas crafted per hour at peak traffic times. The company is on-track to open eight restaurants by […]

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13 Tips to Better Manage Your Restaurant

13 Tips to Better Manage Your Restaurant

January 29, 2015

A successful restaurant starts with its leadership. As a restaurant owner or manager, you need to be constantly giving thought to how you can better manage your restaurant. Here are 13 tips to make sure that your restaurant’s management is in top shape. 1. Hire the right employees: Your staff, […]

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Pie Five Pizza Scores Houston Trifecta with Katy Opening Jan. 30

Pie Five Pizza Scores Houston Trifecta with Katy Opening Jan. 30

January 29, 2015

Trend-setting fast-casual pizza chain’s third Houston-area location boasts giveaways, partnership with Sunshine Kids Foundation Houston, we have a sensation. As the Pie Five Pizza Co. craze continues to sweep Space City, locals are craving even more, and they’ll get it when Houston welcomes its third restaurant this Friday. Katy residents […]

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The Monday Campaigns join Paul McCartney, Leading Chefs in Support of NYC Council Meatless Monday Resolution

The Monday Campaigns join Paul McCartney, Leading Chefs in Support of NYC Council Meatless Monday Resolution

January 29, 2015

New York City is poised to join Los Angeles, Philadelphia, San Francisco, Washington, D.C., and Cleveland – major cities that have officially recognized Meatless Monday, an international campaign to cut down on meat consumption for health and environmental reasons. New York City Council members Helen Rosenthal and Corey Johnson (member […]

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The World's End Market, New Restaurant and Bar

The World’s End Market, New Restaurant and Bar

January 29, 2015

Following the success of The Crystal Palace Market, which opened last spring, founders of the The Markets Group, opened their second venture on the King’s Road late December 2014. The head chef of the group is Bubker Belkhit, who is also the Executive Chef of acclaimed contemporary Japanese restaurant group […]

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Church's Chicken Proves It's a Top Contender for the "Big Game" Viewing Parties on February 1

Church’s Chicken Proves It’s a Top Contender for the “Big Game” Viewing Parties on February 1

January 29, 2015

Popular chicken chain makes pizza seem passé for parties Church’s Chicken, one of the largest quick-service restaurant chicken chains in the world, has what it takes to be the life of the party for the “Big Game” on Sunday, February 1, 2015. Pizza has long dominated the playing field during […]

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East Coast Wings & Grill Dominates the Casual Dining Sector with Record Sales in 2014

East Coast Wings & Grill Dominates the Casual Dining Sector with Record Sales in 2014

January 29, 2015

North Carolina Chicken Wing Franchise Closes 2014 with Nearly 20 Percent New Store Unit Growth As the growth of the restaurant sector remains a front runner in the franchise industry, East Coast Wings & Grill, a North Carolina-based chicken franchise concept, experienced a banner year in 2014 with record sales. […]

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Sarasota Blaze Pizza Opens for Business Today. Giving Away Free Pizza Tomorrow!

Sarasota Blaze Pizza Opens for Business Today. Giving Away Free Pizza Tomorrow!

January 29, 2015

Fast-Casual, Build-Your-Own Pizza Concept Opens at University Town Center in Sarasota, FL Along with beautiful beaches and perfect January weather, Sarasotians have one more thing to get excited about – free pizza! Blaze Fast Fire’d Pizza, the nation’s leading build-your-own pizza concept, today announced the opening of their first Sarasota […]

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National Restaurant Association Educational Foundation And PepsiCo Foodservice's "Project Taste Test" Showcases Diverse Careers In Restaurant Industry

National Restaurant Association Educational Foundation And PepsiCo Foodservice’s “Project Taste Test” Showcases Diverse Careers In Restaurant Industry

January 28, 2015

Third Installment in Video Series Features Executive Chefs from Kennedy Space Center Visitor Complex and The Ahwahnee hotel at Yosemite National Park The National Restaurant Association Educational Foundation (NRAEF) released its third Project Taste Test – Servin’ Up Successful Careers video. The video series, created in partnership with PepsiCo Foodservice, […]

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What Customers Don't Like About Your Restaurant

What Customers Don’t Like About Your Restaurant

January 28, 2015

If you asked your loyal customers what they love about your restaurant, they’d probably have a long list of likes. But what about the customers who don’t like your restaurant? The ones who have a bad experience and never come back? Since you don’t have the chance to ask them […]

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