December 14, 2018
For restaurant owners and operators, there’s no better way to start off the New Year than with a tasty selection of restaurant marketing ideas. January is Hot Tea Month, Oatmeal Month and National Blood Donor Month. January also kicks off with National Buffet Day and Buffet Week. Special food days […]
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December 14, 2018
World-Renowned Global Restaurant Group Buys Full Control from BSP Black Shamrock Partners (BSP), formerly Consumer Concept Group & Affiliates, today announced that Jollibee Foods Corporation (PSE: JFC), Asia’s largest food service company, has acquired the remaining 15 percent of Smashburger, the Denver-based “better burger” concept, bringing Jollibee full ownership of […]
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December 14, 2018
Nationally Recognized Brand to Hold Grand Opening on December 19th at 11:00 a.m. Jon Smith Subs, a nationally recognized restaurant chain known for its delicious hot, grilled subs featuring high-quality marinated sirloin steak and chicken, has come to Port St. Lucie. The restaurant, located at 1724 St. Lucie W. Boulevard, […]
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December 14, 2018
Company announces successful transaction of 69 restaurants in North and South Carolina; Comes to resolution with RMH franchise group following court decision Today, Applebee’s Grill and Bar announced the closing of the transaction purchasing 69 restaurants in North and South Carolina. The restaurants will be operated under industry veteran and […]
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December 13, 2018
Cozy up next to the fire this holiday season with the aroma of KFC’s 11 herbs & spices Kentucky Fried Chicken, in partnership with Enviro-Log, has created the ultimate winter necessity – not a winter coat, mittens or an ice scraper – but a firelog that smells like the Colonel’s […]
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December 13, 2018
What started six years ago as a couple of guys talking about technology and the restaurant industry has become a vital information source for executives and managers across the quick serve, full serve, fast casual and entertainment segments. Today the aptly named Restaurant Technology Guys (RTG) podcast has surpassed more […]
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December 13, 2018
Donations From The Inaugural Fundraiser Will Improve Patient Experience & Help Purchase Equipment Farmer Boys, the popular fast casual concept that has built a reputation on their farm fresh cooked-to-order menu, comfortable restaurant atmosphere, and friendly staff, presented a check in the amount of $10,829 to UMC Children’s Hospital. Funds […]
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December 13, 2018
An award-winning brewery deserves a steak menu to match, and that’s exactly what both the RAM Restaurant & Brewery and C.B. & Potts Restaurant & Brewery have created with Steakcation – a limited-time menu boasting customizable 8oz sirloin steak dinners for only $16.99. Banger Smith, Brand Leader at The RAM […]
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December 13, 2018
Multi-Unit Operator Brent Veach Opens Gilbert Location to Grow Brand’s Regional Presence Del Taco, the value-oriented QSR-plus concept beloved for its fresh ingredients, hand grilled, chopped, sliced and grated in restaurant everyday, announced the opening of its 37th Arizona restaurant with longtime franchisee and multi-unit owner Brent Veach. Located in […]
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December 13, 2018
Neighborhood eatery with food for Every/Body debuts Superfruit Bowl available through Dec. 31 Original ChopShop believes that food should make you feel good. That’s why the brand crafts every item with delicious, premium ingredients to leave you energized, nourished and refreshed. With this in mind, the neighborhood eatery known for […]
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December 13, 2018
Dickey’s Barbecue Pit owner Kishor Koladia plans to bring his first Dickey’s location to Clint, TX in the coming weeks. “At Dickey’s, we are able to focus on the authenticity of our meats because of the dedication and passion our owners, such as Kishor, have for the brand,” says Laura […]
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December 13, 2018
Dickey’s Barbecue Pit owners Michael and Dawn Carnel plan to open their first Dickey’s location in the coming weeks with more stores to develop in the future. “Since 1941, Dickey’s Barbecue Pit has been a family owned business priding ourselves on serving folks across the nation authentic, slow-smoked barbecue,” says […]
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December 13, 2018
On Thursday, December 13, at 11 a.m., Bojangles’ will open its newest restaurant at 6308 Providence Farm Lane in Charlotte. The location is in the Waverly community, a rapidly-growing development just off Providence Road and I-485. The store includes a number of impressive features, most notably a ‘Biscuit Theater,’ where […]
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December 13, 2018
Como will provide the pizza chain with customized mobile app and integration with their POS system and online ordering.The restaurant chain will get actionable insights to drive customer engagement and personalize their offerings for their guests. Villa Italian Kitchen, one of America’s favorite quick-service pizza brands, today announced a new […]
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