Dickey’s Barbecue Pit Introduces Their Newest Taco LTO: The Frito’s Pie Taco



Dickey's Barbecue Pit Introduces Their Newest Taco LTO: The Frito's Pie Taco

Dickey’s offers its guests new ways to eat delicious slow-smoked barbecue

Dickey's Barbecue Pit Introduces Their Newest Taco LTO: The Frito's Pie TacoDickey’s Barbecue Pit is launching its newest limited time offer for the month of November, the Frito’s™ Pie Taco. Dickey’s is once again changing the barbecue game by not only offering its guests delicious slow-smoked barbecue, but is offering it in a mouthwatering taco!

The Frito’s Pie Taco will feature Dickey’s slow-smoked beef brisket with barbecue beans, topped with onions, crispy Frito’s and a cheddar cheese.

The promotion begins November 1 and will last throughout the month. The tacos can be added on to any order in-store, online or as a catering. Guests can order two tacos for $3 or three tacos with one side and a Big Yellow Cup for $8.50.

“Dickey’s Barbecue Pit has proudly served authentic, Texas-style barbecue for the past 75 years, and we are happy to offer our guests delicious new options to enjoy our classic flavors,” says Roland Dickey, Jr., CEO of Dickey’s Barbecue Restaurant, Inc. To learn more about franchising with Dickey’s, visit www.dickeys.com/franchise or call 866-340-6188.

To find the Dickey’s Barbecue Pit nearest you, click here. Find Dickey’s on Twitter, Facebook and Instagram. 

Dickey’s Barbecue Restaurants, Inc., the nation’s largest barbecue chain was founded in 1941 by Travis Dickey with the goal of authentic slow-smoked barbecue. Today, all meats are still slow smoked on-site in each restaurant living up to the company tagline, “We Speak Barbecue.” The Dallas-based family-run barbecue franchise offers a quality selection of signature meats, home style sides, tangy barbecue sauce and free kids’ meals every Sunday. The fast-casual concept has expanded to more than 560 locations in 43 states. This year Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” and ranked in the top ten of Franchise Times’ “Fast and Serious.” Dickey’s Barbecue Pit was recognized for the third year by Nation’s Restaurant News as a “Top 10 Growth Chain” and by Technomic as the “Fastest-growing restaurant chain in the country.” For more information, visit www.dickeys.com or for barbecue franchise opportunities call 866.340.6188.