McAlister’s Deli Spices up Its Menu with New Orleans-Inspired Fare



McAlister's Deli Spices up Its Menu with New Orleans-Inspired Fare

McAlister’s Deli, a leading fast casual restaurant, introduces a Cajun Shrimp menu as its latest culinary creation. Available through March 31, the Cajun Shrimp menu showcases Louisiana-inspired seasonings on a Po Boy, Caesar Wrap and Caesar Salad.

McAlister’s Cajun Shrimp Po Boy features creole-seasoned shrimp laid over a crunchy baguette with lettuce, tomato, coleslaw and creamy remoulade sauce. Customers can also order McAlister’s Cajun Shrimp tossed with Romaine lettuce, Parmesan cheese and Caesar dressing, which can be served as either a wrap or salad.

“We are constantly looking for new ways to add unique and flavorful selections to our menu,” said McAlister’s President and CEO Frank Paci . “Our new Cajun Shrimp menu provides a New Orleans-inspired experience in our guests’ own neighborhood and our new sweepstakes adds some additional Cajun-style fun.”

To celebrate the great flavors of Cajun shrimp, McAlister’s encourages guests to visit its Facebook page to enter for a chance to win great daily prizes and be entered into a sweepstakes for the grand prize: an all-inclusive trip to New Orleans, La. The grand prize winner will also receive an exclusive invitation to dine with McAlister’s Executive Chef, David Groll , to learn more about the chef-inspired menu. The sweepstakes runs from February 6 through February 20.

Everything at McAlister’s is hand-crafted and made fresh to order — even McAlister’s Famous Sweet Tea, which is fresh brewed several times each day to ensure freshness.

To learn more about franchising opportunities with McAlister’s Deli, please contact Peter Wright at (601) 952-1120 or (720) 278-6680, and pwright@mcalistersdeli.com or visit www.mcalistersdelifranchise.com.

McAlister's Deli Spices up Its Menu with New Orleans-Inspired Fare

Founded in 1989, McAlister’s Deli is a quick-casual restaurant chain known for its sandwiches, spuds, soups, salads, desserts and McAlister’s Famous Sweet Tea. In addition to dine-in and take-out service, McAlister’s also offers catering with a selection of sandwich trays, box lunches, desserts, a hot spud bar and more. With numerous industry accolades, McAlister’s Deli has more than 310 restaurants in 23 states. The company is based in Mississippi with corporate offices in both Ridgeland, Miss., and Alpharetta, Ga. For more information, visit www.mcalistersdeli.com.