BRUXIE Takes Creative & Craveable Fried Chicken Global

BRUXIE Takes Creative & Craveable Fried Chicken Global

January 15, 2019

The Original Fried Chicken & Waffle Sandwich capitalizes on being bold, fun and unconventional as it increases its U.S. footprint with new Domestic Franchising opportunities as it expands internationally What started out as an ambitious single 400-square-foot location 8 years ago in Southern California’s historic Old Towne Orange is now […]

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The Nation's Only Sustainable Seafood Festival, Aquarius, Returns to The Foundry in Long Island City on January 26th

The Nation’s Only Sustainable Seafood Festival, Aquarius, Returns to The Foundry in Long Island City on January 26th

January 15, 2019

The 2nd Annual arctic-chic Aquarius festival, highlighting sustainable seafood and cocktails, will take place at The Foundry in Long Island City on Saturday, January 26th from 7pm – 1am.  The historic Foundry is a fully restored 19th century building, which boasts 3,000 sprawling square feet of space offering up stunning […]

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Pei Wei Launches Free Delivery Week

Pei Wei Launches Free Delivery Week

January 15, 2019

Leading fresh, Asian fast-casual restaurant offers free delivery Jan. 14-20 Pei Wei is making it even easier for fans to indulge in their favorite fresh, handcrafted Asian food by waiving the delivery fee nationwide this week! For one week only, beginning Jan. 14, guests can stay inside the comfort of […]

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Mountain Mike's Pizza Named a Top Franchise by Entrepreneur Magazine

Mountain Mike’s Pizza Named a Top Franchise by Entrepreneur Magazine

January 15, 2019

Popular Family Pizza Concept Earns the #8 Spot in Pizza Rankings Mountain Mike’s Pizza, LLC, a leading family-style pizza chain with more than 200 franchised restaurants throughout California and the Western U.S., known for serving “Pizza the way it oughta be”, is proud to announce it has been ranked #154 […]

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Restaurant Chain Growth Report 01/15/19

Restaurant Chain Growth Report 01/15/19

January 15, 2019

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit OperatorsConcepts that have grown by at least 5% (if less than 50 units). North Palm Beach, FL-based BURGERFI (founded 2011) has increased by 31 units, from 69 to 100 (45% growth) and entered into IN, KY and […]

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Mattingly Named to Seafood Nutrition Partnership Board of Directors

Mattingly Named to Seafood Nutrition Partnership Board of Directors

January 15, 2019

Stephanie Mattingly Seafood Nutrition Partnership (“SNP”), the leading non-profit organization in the U.S. building awareness of health and nutritional benefits of seafood, today announced the appointment of Stephanie Mattingly, Long John Silver’s Vice President of Marketing, to its Board of Directors. Mattingly joined Long John Silver’s in 2017 as the […]

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Fishbowl Inc. Guest Management Platform Provides Competitive Edge

Fishbowl Inc. Guest Management Platform Provides Competitive Edge

January 15, 2019

Advanced Database Technology Provides Game-Changing Analytics Fishbowl, Inc., the leading data, marketing and analytics restaurant solutions provider, announces two new products that will enable marketers to create personalized experiences with guests that cultivate authentic loyalty. The latest product introductions to Fishbowl’s restaurant CRM functionality are Segmentation Builder and Member Profiler, […]

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Which Wich Opens First Connecticut Location in New Haven

Which Wich Opens First Connecticut Location in New Haven

January 15, 2019

Superior Sandwich Brand Plans Further Growth in State, Focused on 20-30 New Locations The first Which Wich in the state of Connecticut is now open at 200 College Street, Space C07A, right across from Yale University’s campus in New Haven. The restaurant officially opened on Monday, January 14, and is owned […]

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Free Meal for All TSA Employees on January 16

Free Meal for All TSA Employees on January 16

January 15, 2019

Because the real madness is not getting a paycheck. For many, the 16th of the month is a reason to breathe easier since it’s often the day after payday. But for those affected by the current government shutdown, this Jan. 16 is likely to be another week without a paycheck. […]

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Crave Hot Dogs and BBQ opens location in Dawsonville, GA

Crave Hot Dogs and BBQ Opens Location in Dawsonville, GA

January 15, 2019

On Saturday January 12th Crave Hot Dogs and BBQ opened in Dawsonville, GA. This was the first of 7 units scheduled so far to open this year. Crave Hot Dogs and BBQ are unique trendy and casual BBQ and hot dog restaurants that serve up delicious BBQ sandwiches, sliders, hot […]

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Shoney's Bottomless Soup, Salad and Fruit Bar Is the One Solution for America's Top Three New Year's Resolutions

Shoney’s Bottomless Soup, Salad and Fruit Bar Is the One Solution for America’s Top Three New Year’s Resolutions

January 14, 2019

Shoney’s, the iconic, All-American restaurant brand, world-renowned for freshly-prepared, high-quality food at a great value with friendly service, has a single solution for America’s top three New Year’s resolutions: its signature Bottomless Soup Salad and Fruit Bar. Annually, the top three resolutions among Americans is getting in shape, eating healthier […]

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Fazoli's Introduces Italian Classics with a Pizza-Baked Twist

Fazoli’s Introduces Italian Classics with a Pizza-Baked Twist

January 14, 2019

America’s largest elevated QSR Italian chain debuts new manicotti dishes and Pizza Baked Spaghetti available for a limited time only It is no secret that Fazoli’s famous Pizza Baked Spaghetti is a show stopper. America’s largest elevated QSR Italian chain is bringing back the fan-favorite and expanding its offerings with […]

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Kona Poké Announces Official Grand Opening In Lake Mary On Friday, January 25

Kona Poké Announces Official Grand Opening In Lake Mary On Friday, January 25

January 14, 2019

Seminole County’s Newest Welcomed Resident Opens Its Doors Officially to the Public with a Special Ribbon Cutting and All-Day Discount Kona Plans for Major Growth in the Near Future Lake Mary is about to get a whole lot fresher with the highly-anticipated Grand Opening of Kona Poké on Friday, January […]

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Luis Ruvalcaba Jr. Named Chief Operating Officer at On The Border Mexican Grill & Cantina

Luis Ruvalcaba Jr. Named Chief Operating Officer at On The Border Mexican Grill & Cantina

January 14, 2019

Industry Veteran Brings 25+ Years of Expertise and Results-Focused Leadership to Popular Mexican Restaurant Chain Luis Ruvalcaba Jr. On The Border Mexican Grill & Cantina has announced the addition of Luis J. Ruvalcaba, Jr. to its executive team as Chief Operating Officer. Ruvalcaba brings more than 25 years of service […]

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