Pizza Inn Invites Guests to Do the Pepperoni Twist

Pizza Inn Invites Guests to Do the Pepperoni TwistPopular international chain takes new spin on a pie-making tradition

Pizza Inn is thinking outside the crust this month, introducing a delicious take on some classic favorites with its distinctive new Pepperoni Twists. These Stromboli-like sensations will make pizza lovers twist and shout for joy starting today at participating locations.

Made by wrapping fresh, hand-tossed Italian dough around a generous blend of zesty pepperoni and mouthwatering, melted mozzarella, and topped off with a generous sprinkling of signature Romano and Parmesan magic dust, these delectable creations are the perfect addition to any meal at Pizza Inn.

“Our new Pepperoni Twists have been under wraps for a while, so we’re excited to introduce them now,” said Amanda Morgan, Pizza Inn’s director of marketing. “They’re unlike any pizza you’ve ever seen, baked to perfection and bursting with flavor. But I’ll warn you…they’re pretty addicting!”

Renowned for its wide variety of delicious traditional and specialty pizzas at affordable prices, Pizza Inn is eager to share its Pepperoni Twists with loyal customers nationwide. And to make these treats even saucier, through Nov. 26 guests can get five Pepperoni Twists for just $5 when they purchase any medium or large pizza. (Offer available for dine-in, carryout or delivery).

Pizza Inn Invites Guests to Do the Pepperoni TwistFounded in 1958 and based in the Dallas suburb of The Colony, TX, Pizza Inn Holdings, Inc. (NASDAQ: PZZI), is an owner, franchisor and supplier of more than 275 restaurants operating domestically and internationally under the brands “Pizza Inn” and “Pie Five Pizza Co.” Pizza Inn is an international chain featuring traditional and specialty pizzas, freshly made pastas, sandwiches and desserts. Pie Five Pizza is the leading brand in the rapidly growing fast-casual pizza space, offering individual handcrafted pizzas with fresh ingredients made to order in less than five minutes.  For more information, please visit