New holding company - ITA Group Holdings - adds Clark Crew BBQ to portfolio of concepts, including The Greene Turtle…
The launch includes three pitmaster select bowls along with a build-your-own option
From burlap menus to wooden signs and checkered tablecloths, rustic weddings are bringing smoky meats and flavorful delights to the…
May 16th is National Bar-B-Que Day….Soulman’s Bar-B-Que Celebrates the Rich Tradition of Meat on the Menu
For more than 45 years, mouth-watering meat cooked low-and-slow has been the crown jewel on the menu at Soulman's Bar-B-Que.
Lucille’s Smokehouse Bar-B-Que Debuts New Menu Items With Unique Twists on Classic Southern Favorites
Reimagined Grits Highlights Two Menu Items: Shrimp & Grits and Hatch Green Chile Cheese Grits
The barbecue food trailer franchise is set to hit the road this Spring.
Homemade Goodness To-Go Available for Preorder Now
Smoked Pork Tacos Make their Debut at all 18 Soulman's Locations for a Limited Time
The Salt Lake City-area drive-thru will open March 7, committing to the QSR model for a quicker and more convenient…
Preordering North Texas' favorite bar-b-que is easier than ever on the Soulman's App
North Texas' favorite bar-b-que brand has entered the Digital Age with gusto
North Texas' favorite bar-b-que is now more convenient than ever
In a survey of more than 4,000 customers and employees of restaurant chains in the U.S., the barbeque franchise received…
Pre-Order Your Delicious Thanksgiving Meal or Reserve Your Table Online
For the sixth consecutive year, the Soulman's Bar-B-Que Thanksgiveaway is back in North Texas to bring some extra soul to…
Restaurant Brand to Offer Free Meals for Veterans and Active Duty Military on Veterans Day, Continue the "Thank 'Que Tour"…
Soulman’s Bar-B-Que Teams Up with Carter BloodCare to Support Need for Blood During Nationwide Shortage
Announcing Blood Drives at All 18 Soulman's Locations throughout November
Two Holiday Heat & Serve Options and NEW! Cajun Fried Turkey Available for 2021
Enjoy a 'Chicken Shack Snack' for $5 on Sept. 21 with 100% of Proceeds to Benefit Local Food Banks
August 29th is National Banana Pudding Day…. Soulman’s Bar-B-Que Shares History of Sweet Southern Treat
Soulman's Bar-B-Que celebrates National Banana Pudding Day by paying homage to one of the original comfort foods in the South.
A plant-based entrée at Lucille's Smokehouse Bar-B-Que? It’s smoked and grilled, of course!
Limited Time Offer for North Texas' Favorite Bar-B-Que
America's Favorite Culinary Holiday Means Nolan Ryan Beef is on the Menu
Featuring SoulBowl-inspired Combinations and the Opportunity to BYOB (Build Your Own Bowl)