Tag Archive | Brixx Wood Fired Pizza

Brixx Wood Fired Pizza Introduces Wood Fired Wings

Brixx Wood Fired Pizza Introduces Wood Fired Wings

Menu takes flight with 3 flavors of wings from the wood-burning oven Pizza is Brixx’s first love, but its new wood fired wings may be a close second. Brixx Wood Fired Pizza has introduced three flavors of wood fired wings at all of its locations in eight states.  The chicken […]

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Brixx Wood Fired Pizza Introduces Seven New Sandwiches

Brixx Wood Fired Pizza Introduces Seven New Sandwiches

Sandwiches enhance lunchtime, catering options Brixx Wood Fired Pizza has unveiled a flavorful new sandwich menu at all 34 Brixx locations nationwide. Introduced in early summer, the speedy lunchtime choices are already proving popular.  Diner favorites so far include the Pimento Cheese BLT and Turkey with Pecan Cranberry Chutney. “We’re […]

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Brixx Wood Fired Pizza Hires The Social Media Dude Who Helped Bring The Buzz Back to Charlotte

Brixx Wood Fired Pizza Hires The Social Media Dude Who Helped Bring The Buzz Back to Charlotte

Evan Kent has joined Brixx Wood Fired Pizza as director of social media, where he’ll be responsible for Brixx’s funny, creative, pizzalicious social media content. It’s a big responsibility, to be sure, but Kent has stepped into the limelight before.  Locals in his hometown of Charlotte know Kent as one […]

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Brixx Wood Fired Pizza Opens in 3 New Markets in 7 Weeks

Brixx Wood Fired Pizza Opens in 3 New Markets in 7 Weeks

New Restaurants in North Carolina, Virginia and Colorado are Latest Signs of Strength Brixx Wood Fired Pizza is enjoying one of its strongest first quarters ever, firing up the ovens in three new cities. The restaurateur has opened in three new markets in seven weeks, including Fayetteville, N.C., Virginia Beach, […]

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Brixx Puts Butternut Squash on a Pizza, with Delicious Results

Brixx Puts Butternut Squash on a Pizza, with Delicious Results

Squash on a pizza? It might sound crazy, but this innovative combination is producing delicious results as a new winter menu item at Brixx Wood Fired Pizza, with 32 locations throughout the nation. The roasted butternut squash pizza begins with a sage pesto base. Next comes fresh goat cheese and […]

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Brixx Wood Fired Pizza Now Open in Virginia Beach's Landstown Place Development

Brixx Wood Fired Pizza Now Open in Virginia Beach’s Landstown Place Development

Virginia Beach, meet your new favorite spot for lunch, dinner and late night snacks. Brixx Wood Fired Pizza has fired up the oven and is open for business in the Landstown Place Development. Brixx specializes in pizzas built on scratch made dough, topped with a wide array of fresh ingredients […]

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Restaurant Chain Growth Report 12/08/15

Restaurant Chain Growth Report 12/08/15

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit Operators Concepts that have grown by at least 5% (if less than 50 units). Louisville, KY-based WILD EGGS RESTAURANT CAFE (founded 2007) has increased by 1 unit, from 7 to 8 (14% growth).  The restaurants are family/casual, […]

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Brixx Wood Fired Pizza Expands Into Alabama

Brixx Wood Fired Pizza Expands Into Alabama

Alabama’s first Brixx opens in Hoover near Birmingham The oven at Brixx Wood Fired Pizza is stoked up to 600 degrees and open for business today in the Patton Creek shopping center. Owners Russell Pate, Courtney Mason and Justin Allgood are ready to introduce the Birmingham area to its favorite […]

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Brixx is Fired Up to be in Fishers

Brixx is Fired Up to be in Fishers

Wood fired restaurant opens in new Depot at Nickel Plate development The oven at Brixx Wood Fired Pizza is stoked up to 600 degrees and open for business. Brixx is the first restaurant to open in the brand new Depot at Nickel Plate mixed-use development at 8594 E. 116th Street, […]

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Brixx Wood Fired Pizza to Stoke the Fires in Birmingham

Brixx Wood Fired Pizza to Stoke the Fires in Birmingham

Brixx will open first Alabama location in 2015 Brixx Wood Fired Pizza is bringing the heat to Alabama. Its first Alabama location will open just outside Birmingham in Hoover’s Patton Creek retail center in 2015. This joins several new openings for the Charlotte, NC-based concept, which include Colorado, Indiana, Illinois […]

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Restaurant Chain Growth Report 10/28/14

Restaurant Chain Growth Report 10/28/14

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit Operators Concepts that have grown by at least 5% (if less than 50 units). Seattle, WA-based SUGAR MOUNTAIN has increased by 1 unit, from 3 to 4 (33% growth) with the addition of a new concept called […]

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Brixx Wood Fired Pizza Open for Business in Downtown Athens

The wood fired taste born in the Carolinas is just blocks away from the University of Georgia. Restaurant will be open to 2 a.m. six days a week serving wood fired pizzas on house made dough, as well as salads, pastas complemented craft beers, wines, gluten-free and vegan options. The […]

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Restaurant Chain Growth Report 02/11/14

Growing Concepts of Multi Unit Operators Concepts that have grown by at least 5% (if less than 50 units). Denver, CO-based ILLEGAL PETE’S has increased by 1 unit, from 5 to 6 (20% growth). This is a family/casual Mexican restaurant concept, open for breakfast, lunch and dinner. Per person check […]

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Brixx Wood Fired Pizza Sells Its First Franchise West of the Mississippi, in Denver, Colorado

On East Coast, Brixx to open 3 new restaurants in 6 weeks Broncos fans – and everybody else in the Denver area who loves great pizza and craft beer – will soon have a Brixx Wood Fired Pizza restaurant to call their own. Well-known Denver restaurateurs, Trey and Angela Woessner, […]

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