Restaurant Magazine

Dickey’s Barbecue Restaurants announced that Jamelyn Pulse of The Colony is the winner of its Pinterest contest, Smokin’ Pin Wins. The world’s largest barbecue franchise launched its Pinterest brand page earlier this year and fired up the contest asking Dickey’s barbecue fanatics to post photos and recipes using any Dickey’s meat […]

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Dickey’s Barbecue Restaurants announced it’s bringing its unique brand of heat to the social sharing site, Pinterest.  The world’s largest barbecue franchise launched its brand page earlier this year and is now firing up a contest that asks Dickey’s fans to post photos and recipes using any of Dickey’s meat […]

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Dickey’s Barbecue is adding a new location in Oklahoma City.  T.D. Dickey, III, grandson of Dickey’s Barbecue founder Travis Dickey, along with co-owners Kimberly Miesch and Kim Nelson, are opening their second Oklahoma location in the next few weeks. “I’m so proud to be bringing our family’s authentic slow-smoked barbecue […]

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Dickey’s Barbecue, known for its lip smackin’ barbecue, is now offering catering packages specifically geared toward graduation parties and corporate lunch events.  The new catering packages offer a variety of great tastin’ meats and sides, with high quality ingredients, and healthy options to satisfy every member of the team. “Many […]

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A recent survey conducted by the National Association of Catering Executives, found that more than half the respondents – 60 percent – indicated that corporate holiday party business will increase this year. This compares to two years ago, when only 30 percent indicated that the corporate holiday party would show […]

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