The National Restaurant Association (NRA) says nearly 90,000 food service establishments shuttered between the start of the pandemic and early…
July 25, 2022
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By Francine L. Shaw, President of Savvy Food Safety, Inc., Restaurants have been hit hard by the ongoing COVID-19 pandemic.…
November 3, 2020
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By Francine L. Shaw COVID-19 (coronavirus) has changed the way businesses operate. Now, all food service businesses (restaurants, hotels, grocery/convenience…
June 16, 2020
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Marc Lapides, Former National Restaurant Association Executive, Joins Booming Food Safety Company PathSpot is proud to announce and welcome Marc…
August 16, 2019
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By Francine L. Shaw In early May, a Tampa Bay, FL news station reported that more than 20 local restaurants…
June 17, 2019
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By Francine L. Shaw Memorial Day weekend is the official summer kick-off, with parties, al fresco meals, barbeques and other…
May 20, 2019
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By Francine L. Shaw Food safety is a grave public health concern, causing an estimated 48 million illnesses, 128,000 hospitalizations,…
May 6, 2019
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By Francine L. Shaw Typically, we hear more about norovirus between the months of September and April but that doesn’t…
April 15, 2019
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By Francine L. Shaw The Centers for Disease Control (CDC) recently issued a food safety alert, warning consumers not to…
November 29, 2018
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Foodborne illness incidents are 100% preventable, and could be avoided if food businesses adopted a food safety culture, providing ongoing…
August 9, 2018
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Food Safety Experts Offer a Robust Roster of Services, Including Training, Inspections, Crisis Management, Curriculum Development, & More Savvy Food…
June 26, 2018
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By Aaron Cohen, Co-Founder and VP of Business Development, CoInspect Most people don’t know what Google’s PageRank really means. It’s…
May 30, 2018
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By Aaron Cohen Over the past year, I’ve met with nearly 50 chain restaurant companies that vary in size from…
February 15, 2018
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By Francine L. Shaw, President Food Safety Training Solutions, Inc. Sadly, there have been a variety of tragic food safety…
October 2, 2017
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By Francine L. Shaw, President Food Safety Training Solutions, Inc. What if your restaurant inadvertently served salads made with tainted…
July 17, 2017
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Cocina Verify, Unique Resource, Helps Travelers Avoid Foodborne Illness as They Dine Abroad Cocina Verify (cocinaverify.com), an innovative new company,…
June 16, 2017
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By Francine L. Shaw, President Food Safety Training Solutions, Inc. It seems Donald Trump’s Mar-a-Lago estate could be serving more…
April 14, 2017
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Consumer survey shows that travel and other experiences are replacing dining-out. High-frequency diners who patronize fast-food and fast-casual establishments at…
April 11, 2017
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By Francine L. Shaw, President Food Safety Training Solutions, Inc. Recently, I happened to sit next to an interior designer…
March 24, 2017
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By Francine L. Shaw, President Food Safety Training Solutions, Inc. Part of my morning routine is watching a national morning…
February 27, 2017
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Unique New Resource Verifies Restaurants that Follow Stringent Food Safety Protocols Millions of people worldwide get sick each year from…
January 10, 2017
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A restaurant in a suburb of Rochester, NY, that was closed by health officials the day after Thanksgiving because of…
December 15, 2016
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In its ongoing commitment to food safety, the National Restaurant Association today announced this year’s National Food Safety Month (NFSM)…
September 1, 2016
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Joe Produce Extends Job Marketing Services for Food Safety and Quality Assurance Food Safety and Quality professionals across food and…
August 17, 2016
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