Tag Archive | Restaurant Business

How to Get First Time Customers Into Your Restaurant

How to Get First Time Customers Into Your Restaurant

Trying a new restaurant can be a gamble for customers—no one wants to waste their hard-earned money on a meal that turns out to be subpar. That’s why attracting new customers can sometimes feel like an uphill battle. It’s your job to convince customers that your restaurant won’t disappoint them. […]

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12 Clever Ways to Cut Costs at Your Bar or Restaurant

12 Clever Ways to Cut Costs at Your Bar or Restaurant

Do you want to cut costs at your bar or restaurant? Of course! Who doesn’t? However, it can seem that it’s easier said than done. You know keeping your costs under control is important, but sometimes keeping them in check can seem like an impossible task! Take heart—here are 12 […]

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Best Cities to Start a Restaurant

Best Cities to Start a Restaurant

Opening a new restaurant can be a risky business. Owners need a solid business plan, an efficient yet friendly staff, delicious food and a little bit of luck. Location is also key to the success of a new eatery. Entering a market that’s oversaturated with dining options or where the […]

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10 Tips for Running a Profitable Restaurant or Bar

10 Tips for Running a Profitable Restaurant or Bar

Faced with intense competition, rising food and labor costs and sluggish economy, today’s bar and restaurant owners and operators know they can never take their eyes off of the bottom-line. From menus and culinary trends to technology, here are 10 smart ideas to help your bar or restaurant stay competitive […]

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The Restaurant Manager's Handbook: A Restaurant Operations Bestseller

The Restaurant Manager’s Handbook: A Restaurant Operations Bestseller

Restaurants are among those businesses that are facing tougher times in the current climate. They are largely seen as a luxury – after all, no one needs to eat out and when money is tight people are more likely to stay indoors and cook for themselves. It stands to reason […]

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East Coast Wings & Grill Named to “The Future 50”

Award-Winning Franchise Ranked as One of the Fastest Growing Small Chains in the U.S. East Coast Wings & Grill, an upscale, award-winning chicken wing franchise, has been named one of the fastest growing small chains by Restaurant Business. The magazine’s annual round up of The Future 50 was compiled through […]

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How to Stick to Your 2014 Goals

On January 1st, you were full of enthusiasm. You had a list of goals for your bar or restaurant and you were excited to put them into action! This was going to be the best year ever for your business. Now that we’re fully into 2014 and reality has set […]

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