Tag Archive | restaurant franchise

East Coast Wings + Grill Appoints Mark Lyso as the Executive VP of Operations

East Coast Wings + Grill Appoints Mark Lyso as the Executive VP of Operations

Mark Lyso Brings 25 Years of Restaurant Management and Growth Experience to the Casual Family Dining Franchise East Coast Wings + Grill, a North Carolina based casual dining restaurant with an emphasis on buffalo wings, announced today the appointment of Mark Lyso as its Executive VP of Operations. A franchise […]

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Chicken in a Barrel Continues Mainland Expansion By Targeting Ventura, California for Growth

Chicken in a Barrel Continues Mainland Expansion By Targeting Ventura, California for Growth

Chicken in a Barrel is hoping to tap into the similar atmosphere that Ventura has to Hawaii to fuel growth. By: Megan Ferringer 1851 Editor – Chicken In A Barrel Contributor Since its inception in 2010, Chicken in a Barrel has been a Hawaiian treasure—winning over the hearts (and the […]

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Little Caesars Strong Global Growth Continues in South America

Little Caesars Strong Global Growth Continues in South America

Chile Opening Positions Pizza Chain in 6 Out of 7 Continents Little Caesars Pizza, the world’s third-largest pizza chain* and voted ‘Best Value in America’**, is taking another step in its continued international expansion with the opening of its first-ever South American restaurant located in Santiago, Chile. Their grand opening […]

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99 Percent of Brands Don't Have this Vital Growth Ingredient

99 Percent of Brands Don’t Have this Vital Growth Ingredient

It’s not easy to define your one inch of difference, but when it is constructed, it is much easier to buy your media and sell your brand. by Nick Powills 1851 Franchise I will give you a hint, It’s not Sriracha. However, it is brand Sriracha. It’s brand heat. It’s […]

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Lasso a Texas-Sized Lineup of Summer Flavors at Cowboy Chicken

Lasso a Texas-Sized Lineup of Summer Flavors at Cowboy Chicken

Wood-Fired Rotisserie Chain Serves Up Delicious Sandwiches and New Sides That Pair Perfectly with the Season It’s summertime, and the eating is easy at Cowboy Chicken. The Dallas-based fast casual chain, renowned for its all-natural, wood-fired rotisserie chicken, is gearing up for the season with a scorching-hot lineup of the […]

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Yogurtland Swirls Up New 'Rare Madagascar Vanilla' For a Limited Time

Yogurtland Swirls Up New ‘Rare Madagascar Vanilla’ For a Limited Time

Handcrafted with Madagascar-sourced Vanilla, This Flavor Will be Available For Just One Week Storms have ravaged the delicate fields of Madagascar’s vanilla bean crop, and with limited supply, the demand for this subtle flavorful ingredient has skyrocketed. Vanilla lovers can still get a delicious spoonful of this flavor when Yogurtland […]

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Development Agreement Brings New Dickey's Barbecue Pit Master and Location to Georgia

Development Agreement Brings New Dickey’s Barbecue Pit Master and Location to Georgia

New location coming to Atlanta Georgia, meet the new Pit Master in town: Robert Cross. A Georgia resident for the past 15 years, Cross recently took over as Owner/Operator of the Fayetteville Dickey’s Barbecue Pit location and is beginning development on a new store in Atlanta. Cross, a former multi-unit […]

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Dunkin' Donuts Opens First Location In Hard Rock Hotel & Casino Las Vegas, In Partnership With Hudson Group

Dunkin’ Donuts Opens First Location In Hard Rock Hotel & Casino Las Vegas, In Partnership With Hudson Group

Leading Restaurant Brand Continues to Expand Non-Traditional Portfolio Throughout the Hospitality Sector Dunkin’ Donuts, America’s all-day, everyday stop for coffee and baked goods, announced today that it has opened a new Dunkin’ Donuts location inside Hard Rock Hotel & Casino Las Vegas in partnership with leading travel industry retailer Hudson […]

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Del Taco's Fan Favorite Carnitas Returns for a Limited Time

Del Taco’s Fan Favorite Carnitas Returns for a Limited Time

2 for $5 Carnitas Combo Burritos Now Available, Along with Four Carnitas-Inspired Menu Items Del Taco, the nation’s second leading Mexican quick service restaurant* (MQSR), today announced the long-awaited return of its tender, shredded pork Carnitas, back for a limited time due to popular demand. Now available at the company’s […]

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North Dakota's Second Dickey's Barbecue Pit Coming to Mandan

North Dakota’s Second Dickey’s Barbecue Pit Coming to Mandan

Grand Opening tomorrow with four weeks of specials and giveaways Dickey’s Barbecue Pit is celebrating its grand opening in Mandan tomorrow, Thursday the 22nd, with four weeks of festivities. To kick off the celebrations, the first 50 guests tomorrow will win a free barbecue treat and all guests who visit […]

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Taco John's Welcomes Tom Meyer As VP Of Marketing

Taco John’s Welcomes Tom Meyer As VP Of Marketing

Popular quick-service Mexican restaurant brand recruits industry veteran to assist with brand’s strategic growth Taco John’s is known for delicious south-of-the-border spices, but their marketing team just added some heat as well! The rapidly growing Mexican quick-service brand announced today that Tom Meyer has been hired as its new Vice […]

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Krystal Adds Sweet & Cold Treats to Hot & Steamy Classics

Krystal Adds Sweet & Cold Treats to Hot & Steamy Classics

Slushies, Ice Cream Treats, Frozen Blended Coffee Drinks and More Added to Menu Krystal, the brand known for its steamy, hot-off-the-grill burgers, has reinvented its menu and added a new line-up of ice cold treats. The Krystal Company has developed its new Sweet & Cold menu items to complement the […]

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Dickey's Barbecue Pit's Rib Sales More than Double and Catering Spikes 25 Percent

Dickey’s Barbecue Pit’s Rib Sales More than Double and Catering Spikes 25 Percent

Father’s Day proves to be a barbecue win! This past Sunday, Dads all across the nation celebrated their special day with delicious, Texas-style Dickey’s barbecue. Dickey’s rib sales more than doubled compared to last year’s Father’s Day and, with the offer of 10 percent off catering, Dickey’s catering sales spiked […]

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Ground Round Opens First of Five New U.S. Restaurants

Ground Round Opens First of Five New U.S. Restaurants

Ground Round Grill & Bar is expanding their location footprint from nine to eleven U.S. States, and opened their newest restaurant in Rutland, Vermont in late May. The Rutland location was a conversion of a former Ponderosa Steakhouse, and the first of five newly signed franchises gearing up to open […]

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