For a limited time this fall, Arby’s is taking its most craveable items and piling them onto one towering sandwich — the Arbynator. Available in Classic, Double and Half Pound sizes, The Arbynator tops thinly sliced Roast Beef with Curly Fries, cheddar sauce, Arby’s sauce and Horsey sauce on a […]
Tag Archive | restaurant franchise
Arby’s Finally Put Curly Fries on a Sandwich – The Arbynator
Posted on November 15, 2018.
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Twin Peaks Donates over $10,000 to Breast Cancer Education and Awareness
Posted on November 15, 2018.
Dallas-based restaurant presents check for $10,722 to The Fairman-Adams Project For Breast Cancer Awareness Month, Twin Peaks teamed up with The Fairman-Adams Project to aid them in the fight against breast cancer. On Monday, Nov. 5, Twin Peaks Restaurants presented a check for $10,722 to The Fairman-Adams Project Founder Flozell […]
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I Heart Mac & Cheese Creates Holiday Mac & Cheese Bowl
Posted on November 15, 2018.
Limited time offer marries favorite comfort food with favorite holiday food. I Heart Mac & Cheese has created a Holiday Mac & Cheese Bowl for those who can’t wait for Thanksgiving Day or want more after the holiday has gone. The new bowl starts with mac and cheese, salad mix […]
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KFC Is (Finally!) Serving Chicken & Waffles – Now You Can Have Brunch Anytime, Anywhere
Posted on November 14, 2018.
Fried chicken from the experts + one-of-a-kind Belgian Liege-style waffles = Kentucky Fried Chicken & Waffles Kentucky Fried Chicken – the original chicken purveyor– is making a formerly upscale brunch favorite available to everyone with the introduction of its new Kentucky Fried Chicken & Waffles, available for a limited time […]
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Dickey’s Welcomes New Vice President of International Sales
Posted on November 14, 2018.
Dickey’s Barbecue Pit, the largest barbecue franchise in the world, announces the addition of Jim Perkins, Vice President of International Sales. In his new role at Dickey’s, Jim will work with the Franchise Sales team to continue to grow the Dickey’s Barbecue Pit brand internationally. “This year, we opened our […]
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Long John Silver’s Names Blain Shortreed as Chief Operations Officer
Posted on November 14, 2018.
America’s favorite seafood restaurant appoints new COO Long John Silver’s, the nation’s largest quick-service seafood chain, today announced the hiring of Blain Shortreed as the company’s new Chief Operating Officer, effective January 1, 2019. In this role, Shortreed will lead franchise operations for Long John Silver’s as well as oversee […]
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Artichoke Basille’s Pizza Begins Construction on New Location Coming to Hoboken, New Jersey
Posted on November 14, 2018.
The Famed New York Pizza Concept to Open First of Five New Jersey Locations in Hoboken Historic District Artichoke Basille’s Pizza, the famed New York pizzeria known for its authentic NYC slices and whole pies, has announced that its first New Jersey outpost will open in Hoboken in early 2019. […]
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The Halal Guys Continues to Expand in Arizona to the West Valley
Posted on November 14, 2018.
New York City’s famous food cart hosts canned food drive as part of the Grand Opening celebrations The Halal Guys, New York City’s famous food cart, continues to expand its Arizona footprint by opening its first West Valley location in Avondale. On Saturday, December 1, the concept known for its […]
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Fajita Pete’s Continues Robust Expansion with 10 New Location Agreements
Posted on November 13, 2018.
Houston-based fajita delivery concept signs development agreements with four new franchisees Fajita Pete’s is continuing to propel forward with even more restaurants in the pipeline as the brand announces the signing of several new franchise agreements to open 10 new restaurants throughout Texas. The Houston-based restaurant chain has executed a […]
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Restaurant Chain Growth Report 11/13/18
Posted on November 13, 2018.
RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit Operators Concepts that have grown by at least 5% (if less than 50 units). Oakhurst, CA-based PIZZA FACTORY (founded 1979) has increased by 24 units, from 112 to 136 (21% growth). These fast casual pizzerias are open […]
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Ground Round Is Cooking This Fall and Looking Ahead to a 50th Birthday
Posted on November 13, 2018.
The Ground Round Grill and Bar is having an extra-busy final quarter of 2018. The brand has rolled out a new core menu, as well as a new limited time offer (LTO) menu, launching both in early October. All locations now offer this new streamlined and redesigned core menu which […]
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It’s A Grind Coffee House Spreads Holiday Cheer with Winter Beverage Offerings
Posted on November 13, 2018.
Almond Tart Ice Blended & White Chocolate Candy Cane Latte Beverages Available for a Limited Time It’s A Grind Coffee House, a neighborhood destination serving premium signature coffees in a comfortable, relaxed atmosphere, is spreading holiday cheer with the introduction of its seasonal winter beverage lineup. Available in three sizes […]
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Del Taco Opens New Location in Rexburg
Posted on November 13, 2018.
Seasoned Multi-Unit Franchise Partner Opens 13th Del Taco Location to Grow Brand’s Regional Presence in Idaho Del Taco, the value-oriented QSR-plus concept beloved for its freshly grilled, chopped, sliced and grated ingredients in restaurant everyday, announced the opening of its 8th Idaho restaurant with longtime franchisee Mark Miller. Located in […]
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Applebee’s Returns With Fan-Favorite Bigger, Bolder Grill Combos
Posted on November 13, 2018.
Applebee’s Catering Launches Just in Time for the Holidays ‘Tis the season for friends and family and festive celebration! Applebee’s Neighborhood Grill + Bar announces the return of one of its guests’ favorite limited time offers, Bigger, Bolder Grill Combos, making Applebee’s restaurants nationwide the perfect place to celebrate the […]
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