Tag Archive | Restaurant Growth

Restaurant Chain Growth Report 04/16/19

Restaurant Chain Growth Report 04/16/19

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit OperatorsConcepts that have grown by at least 5% (if less than 50 units). Greensboro, NC-based BISCUITVILLE (founded 1966) has increased by 1 unit, from 54 to 55 (2% growth). This quick serve restaurant serves American foods, specializing […]

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Restaurant Chain Growth Report 04/09/19

Restaurant Chain Growth Report 04/09/19

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit OperatorsConcepts that have grown by at least 5% (if less than 50 units). New York, NY-based JOHN SULLIVAN’S BAR & GRILL (founded 1977) has added a new concept called The Tailor Public House (1). Other company concepts […]

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Restaurant Chain Growth Report 04/02/19

Restaurant Chain Growth Report 04/02/19

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit OperatorsConcepts that have grown by at least 5% (if less than 50 units). Boston, MA-based DAVIO’S NORTHERN ITALIAN STEAKHOUSE (founded 1985) has increased by 1 unit, from 9 to 10 (11% growth) and entered into CA. This […]

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Restaurant Chain Growth Report 03/26/19

Restaurant Chain Growth Report 03/26/19

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit OperatorsConcepts that have grown by at least 5% (if less than 50 units). Oakland, Ca-based BLUE BOTTLE COFFEE (founded 2015) has increased by 34 units, from 33 to 67 (103% growth). These quick serve coffee/tea restaurants are […]

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Restaurant Chain Growth Report 03/19/19

Restaurant Chain Growth Report 03/19/19

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit OperatorsConcepts that have grown by at least 5% (if less than 50 units). Ashland, NH-based THE COMMON MAN FAMILY OF RESTAURANTS (founded 1971) has added a new concept called The Barn on the Pemi (1). Other company […]

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Restaurant Chain Growth Report 03/12/19

Restaurant Chain Growth Report 03/12/19

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit OperatorsConcepts that have grown by at least 5% (if less than 50 units). Dunwoody, GA-based DUNWOODY RESTAURANT GROUP (founded 1996) has added a concept called The Black Swan (1). Other company concepts are Bat & Ball Pub […]

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Restaurant Chain Growth Report 03/05/19

Restaurant Chain Growth Report 03/05/19

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit OperatorsConcepts that have grown by at least 5% (if less than 50 units). Mandeville, LA-based FAT TUESDAY (founded 1983) has increased by 3 units for the Fat Tuesday concept, from 25 to 28 (12% concept growth, entering […]

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Restaurant Chain Growth Report 02/26/19

Restaurant Chain Growth Report 02/26/19

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit OperatorsConcepts that have grown by at least 5% (if less than 50 units). Fayetteville, AR-based LOAFIN JOE’S SANDWICH SHOP (founded 1991) has increased by 1 unit, from 2 to 3 (50% growth). These fast casual sandwich restaurants […]

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Restaurant Chain Growth Report 02/19/19

Restaurant Chain Growth Report 02/12/19

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit OperatorsConcepts that have grown by at least 5% (if less than 50 units). Lake City, FL-based ELLIANO’S COFFEE COMPANY (founded 2002) has increased by 1 unit, from 11 to 12 (9% growth) and entered into AL. This […]

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Restaurant Chain Growth Report 02/12/19

Restaurant Chain Growth Report 02/12/19

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit OperatorsConcepts that have grown by at least 5% (if less than 50 units). Portsmouth, NH-based JOE’S NEW YORK PIZZA (founded 1996) has increased by 1 unit, from 2 to 3 (50% growth). These quick serve take-out restaurants […]

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Restaurant Chain Growth Report 02/05/19

Restaurant Chain Growth Report 02/05/19

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit OperatorsConcepts that have grown by at least 5% (if less than 50 units). Potomac, MD-based POTOMAC PIZZA (founded 1978) has increased by 1 unit for the Bagels & Grinds concept, from 1 to 2 (100% concept growth). […]

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Restaurant Chain Growth Report 01/29/19

Restaurant Chain Growth Report 01/29/19

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit OperatorsConcepts that have grown by at least 5% (if less than 50 units). Tampa, FL-based GRILLSMITH (founded 2004) has increased by 1 unit, from 4 to 5 (25% growth). This family/casual bar and grill concept is open […]

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Restaurant Chain Growth Report 01/22/19

Restaurant Chain Growth Report 01/22/19

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit OperatorsConcepts that have grown by at least 5% (if less than 50 units). Birmingham, AL-based GUTHRIE’S CHICKEN FINGERS (founded 1965) has increased by 2 units, from 26 to 28 (8% growth). These quick serve chicken restaurants are […]

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Restaurant Chain Growth Report 01/15/19

Restaurant Chain Growth Report 01/15/19

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit OperatorsConcepts that have grown by at least 5% (if less than 50 units). North Palm Beach, FL-based BURGERFI (founded 2011) has increased by 31 units, from 69 to 100 (45% growth) and entered into IN, KY and […]

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