Tag Archive | The Aquitaine Group

Restaurant Chain Growth Report 8/27/13

Growing Concepts Concepts that have grown by at least 5% (if less than 50 units). Houston, TX-based SICILY PIZZA & PASTA has increased by 1 unit, from 5 to 6 (20% growth).  This quick serve Italian and pizza concept is open for lunch and dinner, with a $4-$12+ per person […]

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Restaurant Chain Growth Report 8/20/13

Growing Concepts Concepts that have grown by at least 5% (if less than 50 units). Los Angeles, CA-based KING TACO (founded 1974) has increased by 1 unit, from 20 to 21 (5% growth).  These fast casual Mexican restaurants are open for breakfast, lunch and dinner, with a $4-$12 per person […]

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