Tag Archive | Wing Zone

Restaurant Chain Growth Report 9/4/13

Growing Concepts Concepts that have grown by at least 5% (if less than 50 units). East Amherst, NY-based MIGHTY TACO (founded 1973) has increased by 1 unit, from 20 to 21 (5% growth).  This fast casual Mexican concept is open for lunch and dinner, with a $4-$12+ per person price […]

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Restaurant Chain Growth Report 10/09/12

Growing Concepts Concepts that have grown by at least 5% (if less than 50 units). Calabasas Hills, CA-based CHEESECAKE FACTORY (NASDAQ: CAKE; founded 1972) has increased by 7 units for the Cheesecake Factory concept, from 151 to 158 (5% concept growth) and by 1 unit for the Grand Lux Café, […]

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Wing Zone Expands into New International Markets

Despite only one quarter of 2012 being on the books, Wing Zone has experienced a hot streak like no other in the brand’s 21-year history. Not only are U.S. comp sales seeing record increases, but Wing Zone’s international footprint continues to widen with a strong global presence. In 2011, the […]

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Military Salute: Wing Zone Opens Five Army Base Locations with AAFES

A company that is willing and able to expand in a sluggish economy, Wing Zone, a restaurant franchise that offers flavor experiences for takeout and limited dine-in, has moved into a new restaurant model with the potential for tremendous and immediate growth. Wing Zone, where Flavorholics of the world unite, […]

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Wing Zone Launches New Brand Image with Flavor Makeover and Store Redesign

For the previous 21 years, Atlanta-based Wing Zone, a restaurant franchise that offers flavor experiences for takeout and limited dine-in, relied on great wings to set itself apart from its competitors. With more than 10 national titles at the National Buffalo Wing Festival under its belt, no one could argue […]

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Flaming Hot: Wing Zone U.S. Comp Sales Up 9 Percent over Last Two Quarters

Over the last two quarters, Wing Zone’s United States locations experienced a comparable sales increase of 9 percent. The restaurant franchise that offers flavor experiences for takeout and limited dine-in, credits its success to a new model launch, a brand focus on flavor and its steady international and U.S. growth. […]

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