Specialized food equipment solutions leader launches Pizza Forno, a fully automated professional oven that makes artisanal pizza in under three minutes, serving customers 24/7, at Toronto Pizza Fest.
TFI, a leading provider of specialty food equipment is excited to announce the launch of its state-of-the-art Pizza Forno oven, which combines the speed and freedom to obtain high quality traditional artisanal pizzas 24/7.
For more than 60 years, TFI has been the largest Canadian supplier of the world’s best specialty foodservice equipment and programs. It works with virtually every major foodservice operator and thousands of independent outlets as Canada’s largest supplier of Taylor, Henny Penny, Franke and now Pizza Forno food equipment.
William Moyer, TFI’s CEO and Principal said, “More and more, consumers are turning to new modes of convenient consumption, especially those that provide quality product.
There have been incredible success rates in Europe with this pizza oven and we are excited to be the first to bring this new artisanal pizza oven concept to Canada. Pizza Forno responds perfectly to this new demand that has, in just a few years, turned into an exploding market in Europe.”
Mr. Moyer continues, “At TFI, we always keep up with the latest trends in technology so that our customers can serve their customers all their favourite foods. Pizza consumers want their pizza fast, and they also want quality. Who wouldn’t love an artisanal pizza baked fresh, with fresh ingredients in less than three minutes?”
For a sneak peak, visit us online at thepizzaforno.com.
TFI is known as the insightful leader in the specialty food equipment industry, dedicated to helping companies refine and reinvent their menus with sought-after, highly profitable programs. By combining technical expertise with exceptional service delivery, value and support, TFI helps customers maximize revenue from food equipment investments. TFI has customers throughout Ontario and Atlantic Canada. It is proudly Canadian owned and operated.