Tropical Smoothie Café Adds a Sweet and Spicy Kick to Toasted Flatbread Lineup

Tropical Smoothie Café Adds a Sweet and Spicy Kick to Toasted Flatbread Lineup

Cha Cha Sriracha Flatbread makes its debut on Feb. 20

Tropical Smoothie Café Adds a Sweet and Spicy Kick to Toasted Flatbread LineupTropical Smoothie Café is proving once again that they have the answer to what customers want big, bold flavors, with its newest flatbread offering and complementary boosted smoothie lineup. The Cha Cha Sriracha Flatbread will burst on the scene starting Mon., Feb. 20, 2017. This new limited time only addition to Tropical Smoothie Café’s toasted flatbread lineup features a heat-meets-sweet combo of grilled chicken, pineapple salsa, and a zinged-up caramelized pineapple Sriracha sauce. The new Cha Cha Sriracha Flatbread will be available while supplies last at participating locations.

“Our customers are seeking adventure, an escape from the everyday norm, every time we’ve brought an adventurous new choice to our core customers, the response has been very positive,” said Jo Ann Herold, Chief Marketing Officer for Tropical Smoothie Café. Our new Cha Cha Sriracha Flatbread is inspired by tropical Asian flavors that are signature to our menu offerings, which will provide an exciting change of pace to our loyal fans. ”

The new Cha Cha Sriracha Flatbread is a spicy take on the brand’s traditional flatbread lineup. Freshly roasted pineapple features prominently in both the salsa and caramelized pineapple sriracha sauce that give Cha Cha Sriracha its fiery name. However, it’s the crisp crunch and cool sensation of shredded carrots, cilantro, scallions, and romaine lettuce that bring balance to this flavorful dish. The tender grilled chicken and melted mozzarella cheese at the flatbread’s core ensure a hearty and satisfying meal that’s perfect for lunch and dinner.

Another way Tropical Smoothie Café is bringing some extra goodness to its guests is through its unique “boosted” smoothie offerings – the Acai Berry Boost and Chia Banana Boost. The Acai Berry Boost features organic Zola-brand Acai berries, pomegranate, banana, blueberries and strawberries. Loaded with antioxidants and healthy fiber, Acai and other berries deliver an all-day long source of energy to get through the day. The fan favorite Chia Banana Boost features roasted banana, chia seeds, almonds, whole grain oats, cinnamon, dates and coconut with a choice of peanut butter or strawberries. Chia seeds are a superfood that are loaded with nutrients, and help support healthy hydration, lower blood pressure, and are rich in omega-3 fatty acids. For guests looking to boost any smoothie on the menu, the brand offers a complete lineup of fresh add-ins including fresh ginger, ground flaxseeds, almonds, peanut butter, Spinach & Kale Super PackTM and whole grain oats.

For more information about Tropical Smoothie Café, visit online at Also, follow them on Facebook, Twitter, and Instagram to get the scoop on special offers and promotions related to the new Cha Cha Sriracha Flatbread and boosted smoothies.

Founded in 1997, Tropical Smoothie Café is a fast-casual restaurant concept inspiring healthy lifestyles across the country, with more than 547 locations nationwide. With snack and meal options for any time of day, Tropical Smoothie Café serves smoothiessaladswrapssandwiches, and flatbreads. The rapidly growing franchise has received numerous accolades including being ranked on Entrepreneur’s 2016 Franchise 5002016 Fast Casual Top 100 Movers and Shakers, Franchise Times’ Top 200+ and Nation’s Restaurant News’ 2016 Top 200.Tropical Smoothie Café is seeking qualified franchisees to expand throughout the United States in markets such as Miami, Philadelphia, Boston, Houston, Dallas-Fort Worth, Atlanta, Columbus, and Charlotte, among others. For more information, visit