Village Inn Continues Expansion with Six New Restaurants as Same-Store Sales Increase Streak Continues To Reach New Heights



Village Inn Continues Expansion with Six New Restaurants as Same-Store Sales Increase Streak Continues To Reach New Heights

24 consecutive quarters of same-store sales growth opens door for Village Inn to open new locations in four states and its first location outside the continental U.S.

Village Inn Continues Expansion with Six New Restaurants as Same-Store Sales Increase Streak Continues To Reach New HeightsVillage Inn, the family-dining brand known for serving quality breakfast all day and The Best Pie in America, continues its impressive growth with new restaurant locations in Arizona, Colorado, Florida, Virginia and Guam.

Three of the six locations are now open, and three are currently under construction and will be open in the near future. The new Village Inn restaurants are located in:

  • Winter Garden, FL (3130 Daniels Road, 34787) – Open
  • Seminole, FL (10155 Bay Pines Blvd.) – Open
  • Chesapeake, VA (1509 Cedar Rd.) – Open
  • Queen Creek, AZ (21386 Ellsworth Loop Road) – Opening 2015
  • Dededo, Guam (148 Marine Corps Dr. Building A) – Opening Early 2016
  • Longmont, CO (1216 South Hover St.) – Opening 2016

The Winter Garden, Longmont and Queen Creek locations are company restaurants while the Seminole, Chesapeake and Dededo locations are franchise restaurants. With this expansion, Village Inn strengthens its profile in four key states and introduces Guam to the restaurant’s iconic menu that’s helped fuel America’s adoration of all-day breakfast for decades.

“We’re extremely pleased to expand Village Inn’s reach to more families across the country, and overseas,” said Jeff Guido, president of Village Inn. “Village Inn has experienced continued and impressive growth with 24 consecutive quarters of same-store sales increases, which points to the popularity of breakfast foods around the clock. We’ve been in the business of breakfast all day since the beginning. We know how it is done right, with quality ingredients and customizable offerings. These new locations will allow for even more families and communities to come to know and love Village Inn.”

The first Village Inn restaurant opened in 1958, followed by the first franchise restaurant in 1961. Village Inn’s continued growth and success has demonstrated that its unique brand of family restaurant will never go out of style.

For more information on franchising visit: http://www.villageinn.com/franchises/.

Since 1958, guests have visited Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Village Inn’s breakfast heritage is based on made-from-scratch buttermilk pancakes, eggs cooked any-style and a pot of hot coffee on every table.

With over five decades of success behind it, Village Inn has corporate and franchise restaurants totaling more than 200, located in the Rocky Mountain region, the Midwest, Arizona and Florida. To find a location near you, visit www.villageinn.com or visit its Facebook page at https://www.facebook.com/villageinnrestaurants. Village Inn is an American Blue Ribbon Holdings brand.

American Blue Ribbon Holdings (ABRH) is a diversified restaurant company that operates or franchises more than 630 company and franchise restaurants in 43 states. ABRH brands include O’Charley’s, Ninety Nine Restaurants, Max & Erma’s, Village Inn, Bakers Square and Legendary Baking. ABRH is a majority-owned subsidiary of Fidelity National Financial, Inc. (NYSE: FNF). For more information on American Blue Ribbon Holdings, please visit http://www.abrholdings.com.