Baskin-Robbins Franchise Opportunities Available Across San Francisco and Sacramento Metro Areas

Baskin-Robbins, the world’s largest chain of ice cream specialty shops, is offering San Francisco and Sacramento residents the exclusive scoop on how to own their very own Baskin-Robbins franchise. The company is expanding its California footprint with more than 20 new restaurants projected over the next several years throughout the San Francisco and Sacramento metro areas. Currently, Baskin-Robbins operates 152 locations in and around San Francisco and Sacramento and 469 shops across California.

Baskin-Robbins executives will host a “Becoming a Baskin-Robbins Franchisee” seminar on March 21 at 7 p.m. at Buca di Beppo, 855 Howard Street in San Francisco to share information about the benefits of joining the Baskin-Robbins brand and to review opportunities available in the Greater San Francisco and Sacramento markets.

To register for the seminar please visit and click on “Events” or for additional information contact Scott Mellon at

“Baskin-Robbins has a proud tradition of providing quality ice cream products for more than six decades, and is renowned for offering irresistible flavors and frozen treats,” said Grant Benson, CFE, vice president of franchising and market planning, Dunkin’ Brands, Inc.  “As the Baskin-Robbins brand continues to develop in California, we’re now looking for entrepreneurs in San Francisco and Sacramento with strong financial backgrounds and a passion for their local communities.”

Over six decades ago, Baskin-Robbins was founded by two ice cream enthusiasts who shared a dream to create an innovative ice cream store that would be a neighborhood gathering place for families. Today, over 300 million people visit Baskin-Robbins each year to sample the more than 1,000 flavors available in its ice cream library, as well as enjoy its full array of frozen treats including ice cream cakes, frozen beverages and sundaes.

Named the top ice cream and frozen dessert franchise in the United States by Entrepreneur magazine’s 31st annual Franchise 500 ranking, Baskin-Robbins is the world’s largest chain of ice cream specialty shops. Baskin-Robbins creates and markets innovative, premium ice cream, specialty frozen desserts and beverages, providing quality and value to consumers at more than 6,700 retail shops in nearly 50 countries. Baskin-Robbins was founded in 1945 by two ice cream enthusiasts whose passion led to the creation of more than 1,000 ice cream flavors and a wide variety of delicious treats. Headquartered in Canton, Mass., Baskin-Robbins is part of the Dunkin’ Brands, Inc. family of companies.  For further information, visit