Farmer Boys Celebrates 40 Years of Award-Winning Burgers



August 25th marks 40 years of serving farm fresh award winning burgers at Farmer Boys.
August 25th marks 40 years of serving farm fresh award winning burgers at Farmer Boys.

Riverside, CA & Clark County, NV to Declare “Farmer Boys Day” on Aug. 25

Farmer Boys Celebrates 40 Years of Award-Winning Burgers
Farmer Boys will celebrate its 40th anniversary on Wednesday August 25th with a ceremony with the Riverside Board of Supervisors and Clark County Board of Commissioners commemorating the milestone anniversary declaring August 25th “Farmer Boys Day.”

Farmer Boys, the Southern California-based fast casual concept known for its award-winning burgers and exceptional service, will celebrate its 40th anniversary on Wednesday Aug. 25, 2021 by officially declaring the day as “Farmer Boys Day.” Both Riverside, CA Board of Supervisors and Clark County, NV Board of Commissioners will be helping to commemorate the milestone anniversary of Farmer Boys with proclamations in both counties and by officially declaring August 25th “Farmer Boys Day.”

“It all started with 5 brothers and one location in Perris, CA in 1981, but with the help of our outstanding team members, franchise family, and the support of the communities we serve, Farmer Boys has since grown to more than 100 locations across California, Nevada and Arizona. As a brand and a family, we couldn’t be prouder to celebrate this milestone,” said Larry Rusinko, vice president and chief marketing officer of Farmer Boys. “To be acknowledged by Riverside and Clark Counties, and officially have a “Farmer Boys Day” is a huge achievement! Much of our success has stemmed from staying true to our core tenets and mission of delivering farm fresh fare for the past 40 years, and we look forward to continuing that mission for years to come.”

For 40 years, Farmer Boys has set the standard for serving high quality, farm fresh food in a fast casual setting. The menu consists of award-winning burgers, cooked-to-order breakfast served all day, hand-chopped salads, specialty sandwiches, and more, all prepared with quality ingredients that are locally sourced whenever possible. Produce is delivered fresh and whole to each restaurant every morning, meaning it doesn’t sit in a warehouse for weeks and can be enjoyed at its pinnacle of crispness and flavor. By going the extra mile for delicious, flavorful food, Farmer Boys’ guests can count on fresh, cooked-to-order meals every time they visit.

Celebrating 40 years of farm fresh, Farmer Boys is a farm-to-table fast casual restaurant chain serving award-winning burgers and all-day breakfast, stacked sandwiches, hand-chopped salads, and signature hand-breaded zucchini sticks and onion rings. At Farmer Boys, Farm Food Ain’t Fast Food. Farmer Boys is annually recognized with ‘Best Of’ food awards, voted by consumers who value generous portions of farm fresh food at a fair price. The burger concept has also been recognized by notable industry publications, including being named one of Fast Casual’s Top 100 Movers & Shakers. Farmer Boys currently operates restaurants in California, Nevada, and Arizona. For more information, visit www.farmerboys.com.