America’s Greatest Tasting, Rapidly Expanding Chicken Tenders Brand Celebrates the Grand Opening of its First Restaurant in Nevada at the Fremont Food Hall Located Inside the Fremont Hotel & Casino in Las Vegas
Huey Magoo’s – the “Filet Mignon Of Chicken” – celebrates its newest franchise store with the grand opening today of its first restaurant in Nevada in Las Vegas, President and CEO Andy Howard announces. Huey Magoo’s Las Vegas is the 42nd restaurant opening system-wide spanning eight states, with over 225 franchises currently sold now in 12 states. The restaurant is located at the all-new Fremont Food Hall inside the Fremont Hotel & Casino in Las Vegas and will offer dine-in and take-out.
“This is a tremendous celebration for Huey Magoo’s to expand our footprint west and open our very first restaurant in Las Vegas,” says Howard. “We are very grateful for our fantastic partnership with Boyd Gaming and thrilled to have been given a home inside the Fremont Food Hall at the Fremont Hotel & Casino. We guarantee any guest who comes and experiences the one-and-only ‘Filet Mignon Of Chicken’ will be very lucky.”
Huey Magoo’s restaurants offer dine-in/out, take out, delivery through third-party delivery services, drive-thru and curbside pickup at participating restaurants. All guests will enjoy Huey Magoo’s signature grilled, hand-breaded or “sauced” premium chicken tenders, farm fresh salads, sandwiches and wraps. Each Huey Magoo’s tender is always made all natural, with no antibiotics ever, no hormones, no steroids and no preservatives.
Enjoy Huey Magoo’s Chicken Tenders now open at the Fremont Food Hall located inside the Fremont Hotel & Casino at 200 Fremont Street, Las Vegas, NV 89101. Hours of operation are Sunday-Thursday 11am-11pm, Friday-Saturday 11am-12am. For more information and a complete list of locations, visit www.hueymagoos.com, and for the Las Vegas restaurant, call 702-385-3232 (Fremont Hotel & Casino). For franchising inquiries, contact Andy Howard at andy@hueymagoos.com.
Huey Magoo’s was founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a penchant for serving others. Voted “Best Fried Chicken”, “Best of the Best Chicken Tenders”, “Best-Rated Fried Chicken in Florida”, “Best Chicken Fingers in Florida” and “America’s Hottest Startup Fast Casuals”, Huey Magoo’s is rapidly expanding and franchising throughout the Southeast with multiple locations throughout Central Florida, in South Florida, Jacksonville, Greater Tampa, Georgia, Mississippi, Alabama, Tennessee, Ohio, South Carolina, Las Vegas and coming soon to North Carolina, Missouri, West Virginia, Kentucky and many more. Huey Magoo’s prides itself on providing the greatest tasting chicken tenders in a clean, family-friendly environment, while showing their love for people. Huey Magoo’s delivers delicious, cooked-to-order chicken, and they do it to perfection. Huey Magoo’s gives back a portion of profits to not-for-profit organizations and community groups.
Committed to building a culture of excellence in service and food quality by serving only premium hand-breaded or grilled chicken tenders dipped or “sauced” in uniquely flavorful signature sauces, Huey Magoo’s attracts a loyal following of Millennials, families and neighboring businesses craving quality, delicious food at reasonable prices.
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