Make Memories At Ruth’s Chris Steak House This Thanksgiving

Make Memories At Ruth's Chris Steak House This ThanksgivingEnjoy a three-course meal, special children’s menu, extended dining hours and sides-to-go

Make Memories At Ruth's Chris Steak House This ThanksgivingThis Thanksgiving, make memories worth savoring over with a family meal at Ruth’s Chris Steak House, $39.95 per adult and $12.95 per child. Spend even more time with loved ones, together around the dinner table sharing in a traditional holiday experience – with items such as Sliced Oven Roasted Turkey Breast with Ruth’s Sausage and Herb Stuffing, Sweet Potato Casserole, and the harvest-inspired duo of Pumpkin Cheesecake and Vanilla Ice Cream for dessert.

“This time of year is about creating special moments and lasting memories for our guests,” stated Executive Chef Rick Crossland. “Family is at the core of our heritage and heartfelt hospitality; what better way to share thanks than with loved ones and a delicious meal.”

The Thanksgiving menu will include:

(Choice of):
Chicken Andouille Sausage Gumbo ~ Caesar Salad ~ Steak House Salad

Main Course
Sliced Oven Roasted Turkey Breast with Homemade Gravy,
Ruth’s Sausage and Herb Stuffing and Cranberry Relish

(Choice of):
Mashed Potatoes ~ Sweet Potato Casserole
Green Beans ~ Creamed Spinach

Pumpkin Cheesecake and Vanilla Ice Cream

If hosting Thanksgiving at your home this year, make preparation even easier with stand-out sides-to-go from Ruth’s Chris. Sweet Potato Casserole, Green Beans with Roasted Garlic and Creamed Spinach are all available in family-sized portions for $29.95.

To view extended hours and make a reservation on Thanksgiving Day, call the Ruth’s Chris Steak House location nearest you or visit the website. Pricing, menu and availability of the Thanksgiving menu and sides-to-go may vary by location. The full Ruth’s Chris dinner menu will also be available.

Ruth’s Chris Steak House was founded by Ruth Fertel nearly 50 years ago in New Orleans, Louisiana. Ruth had a recipe for everything – from how to prepare her signature sizzling steaks to how to treat her guests. This timeless formula is a testament to how what started as a neighborhood eatery has now become the largest collection of upscale steak houses in the world, with over 140 restaurant locations around the globe. Ruth’s Chris remains true to its heritage, helping guests make their best memories on 500-degree sizzling plates. This is how it’s done at Ruth’s Chris Steak House. For more information, please visit