Pickleman’s Gourmet Cafe, the growing sandwich sector chain that specializes in artisan-made sandwiches, soups, salads and pizzas, all made from responsible, clean ingredients, will make its first presentation ever in Nashville at the Great American Franchise Expo on October 7th and 8th
Founder and CEO Doug Stritzel will be on hand to talk about the franchise’s 29 locations in 6 states and how Pickleman’s raised its AUV (Average Unit Volume, the key metric in the franchise business) by 14.57% percent year-over-year in 2022. Pickleman’s has been in the news throughout 2023 for its commitment to No Antibiotic Ever chicken and pulled pork, for its innovative Pickled Cuban Pizza, and for making much of its food on site daily. Pickleman’s was also praised for its special franchise deals for veterans. The company has recently been featured in Nation’s Restaurant News, Fast Casual, Quick Service Restaurant magazine, the Kansas City Star and local TV news affiliates of Fox, CBS and NBC.
In Nashville, Expo visitors will get the chance to try many of Pickleman’s proprietary products including its toasted sandwiches, tomato basil bisque, tavern-style pizzas,made-from-scratch chocolate chip cookies and its new Mac & Cheese bowls featuring NAE Chicken and Pulled Pork. Meet Doug and learn from his decades of experience building some of the biggest franchises in the country.
Let me know if you’d like to set up an appointment or to learn more about Doug and Pickleman’s Gourmet Cafe: Owen@ThoughtGangMedia.com 310-745-1407
Learn more about Pickleman’s Gourmet Cafe Franchising: https://www.picklemansfranchising.com.
The Great American Franchise Expo
Mid Tennessee Expo Center
1660 Middle Tennessee Blvd, Murfreesboro, TN 37130
October 7th Saturday 11AM – 5PM | October 8th Sunday 11AM -4 PM
Register to attend: https://www.franexpousa.com/attend-nashville-franchise-expo-trade-show-2023.
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