The award-winning, Latin-inspired burger concept joins flavor forces with popular Miami foodie to introduce ‘The PINCHO Smash Burger by Mr.Eats305’
In what’s sure to be a smash hit, PINCHO has partnered up with popular Miami foodie Mr.Eats305 for its April LTO: “The PINCHO Smash Burger by Mr.Eats305.”
The culinary collaboration stems from a mutual appreciation. PINCHO and George Arango (aka Mr.Eats305) have been fans of each other for years.
“George is the real deal, and he’s been a PINCHO fan since day one,” says Otto Othman, co-founder of PINCHO. “It’s an honor to collaborate with someone who loves Miami, its culture, and its food as much as we do. People are going to go crazy for the flavors on this smash burger — it’s off-the-charts good.”
The PINCHO Smash Burger by Mr.Eats305 features double smashed patties topped with American cheese, pickles, diced onions, and PINCHO’s secret sauce between two locally baked brioche buns. Created by George Arango and PINCHO’s Culinary Director Adrian Sanchez, it will be available at all PINCHO locations in both Miami and Texas throughout the month of April.
“We are pumped to partner with PINCHO,” says George Arango, who created Mr.Eats305 in 2016 and has grown his following to nearly 240K on Instagram. “I’ve loved them since they started, and it’s always an honor to create and share good eats with great people. My goal with Mr.Eats305 is to help locals and tourists alike find great food and events to enjoy throughout the city. So to join forces with Otto, Adrian and their team has been a fun and satisfying collab.”
PINCHO is born in Miami and dishes up Latin Inspired American Classics — it’s food you know with flavors you’ve never experienced before. PINCHO has 10 locations in South Florida and three locations in Texas, and it has scored numerous awards, including recent People’s Choice Award wins at SOBEWFF’s Burger Bash and Burgerliscious.
In 2021, PINCHO partnered with Savory Fund, an innovative private equity firm that invests in emerging restaurant concepts, and together they will continue PINCHO’s growth expansion in Texas throughout 2024.
PINCHO is something uniquely Miami and — like the city of its birth — beautifully international. Founded by Otto Othman, Nedal Ahmad, and Nizar Ahmad in 2010, PINCHO was inspired by Otto’s mother’s famous kebabs (aka pinchos) and a Latin take on the classic American burger. Serving a feast of flavorful fusion, PINCHO quickly expanded from an insiders’ secret obsession to 10 popular locations throughout Florida and three locations in Texas. With a culinary team led by Adrian Sanchez, the beloved brand has attracted families and foodies alike from all over the U.S. After an investment from Savory Fund in 2021, PINCHO is now expanding to new horizons across the country. To learn more, visit PINCHO.com.
George Arango, J.D. aka Mr.Eats305, is a food, travel, lifestyle, and experience content creator based out of Miami, Florida. George is a 305 “lifer” as he is an alumnus of Belen Jesuit Preparatory High School, Florida International University, & Nova Southeastern University Shepard Broad College of Law. Since the creation of “@Mr.Eats305” in 2016, George’s mission statement is to help all people, locals and tourists alike, find great food & events to enjoy throughout the city. George loves sharing all of his experiences with his loyal audience, showcasing the content in a fun, engaging, yet informative and professional manner. To learn more, visit Mr.Eats305.com.
Savory Fund is an innovative private equity firm that combines over $750 million in assets under management with a growth playbook and expertise that has been developed over 15 years of operating in the restaurant industry. Savory partners with high-potential, profitable, emerging restaurant brands, to deliver financial capital, industry expertise, growth and revenue opportunities, profitability enhancements and new location development. The Savory team contributes directly to all aspects of growth and replication by using a proven playbook and methodology. Founder involvement in the expansion of a brand is a central theme of the Savory approach as founders carry the tribal knowledge around the uniqueness that has energized early success and is essential to future growth. The Savory Fund is currently invested in 11 brands: Swig, R&R BBQ, PINCHO, Via 313 Pizzeria, Houston TX Hot Chicken, Mo’ Bettahs Hawaiian Style Food, 86 Repairs, Saigon Hustle, Hash Kitchen, The Sicilian Butcher and South Block. For more information, visit SavoryFund.com.
