Company Announces “Skinny Sorbettos” in Raspberry and Dark Chocolate
Red Mango wants to bring you the delicious taste of Italian frozen treats with the debut of “Skinny Sorbettos,” its new line of probiotic-infused, softly-frozen dairy free desserts. Inspired by the artisanal sorbets made famous in Italy, Skinny Sorbettos will be introduced in two flavors: low calorie, no sugar added Raspberry and lowfat, sugar free Dark Chocolate.
Designed for consumers who want to limit their sugar intake but not compromise on flavor or quality, Skinny Sorbettos also represents the company’s first line of sugar-free and no sugar added frozen treats that are sweetened only with natural stevia, instead of artificial sweeteners. The Raspberry is made with real tangy raspberries and offers a sweet and refreshing flavor, while premium sugar-free cocoa defines the rich and velvety taste of the Dark Chocolate.
“I’m really excited about our Skinny Sorbettos because those who can’t eat a lot of sugar can now enjoy the unique and incredibly delicious flavors that define the Red Mango experience,” said Dan Kim, Founder and Chief Concept Officer of Red Mango, Inc. “They’re also a great option for frozen dessert consumers who have milk allergies or are on strict, reduced calorie diets.”
In addition to being gluten free, Red Mango Skinny Sorbettos are fortified with GanedenBC30 (Bacillus coagulans GBI-30, 6086), the patented probiotics that help support the immune and digestive systems when consumed as part of a balanced diet and healthy lifestyle. They join Red Mango’s other guilt-free menu items that include all-natural frozen yogurt, fruit and yogurt parfaits, and fresh fruit smoothies. More information on Red Mango can be found at redmangousa.com.
Contact Sharyn Frankel at firstname.lastname@example.org or at 508-561-9357 to coordinate an interview with Dan Kim or for product images.
Red Mango, one of the fastest growing retailers of all-natural nonfat frozen yogurt and fresh fruit smoothies, opened its first U.S. store in July 2007 in Los Angeles, and has since celebrated more than 200 store openings in North America. Headquartered in Dallas, Red Mango serves uniquely delicious frozen yogurt that is all-natural, nonfat and low fat, gluten-free and fortified with beneficial live and active probiotic cultures like GanedenBC30 (Bacillus coagulans GBI-30, 6086), which probiotics helps support the immune and digestive systems when consumed as part of a balanced diet and healthy lifestyle. It is the first frozen yogurt retailer to earn the National Yogurt Association’s Live and Active Cultures seal for meeting the required criteria for healthy frozen yogurt. Red Mango has received the prestigious Nation’s Restaurant News’ “Hot Concepts!” award and the industry-recognized SupplySide’s “Scientific Excellence Award.”
More information about Red Mango is available at RedMangoUSA.com, Facebook.com/redmango, Facebook.com/dankimredmango, Twitter.com/redmango or Twitter.com/dankimredmango. For franchising information, please visit Redmangofranchising.com or call 214-871-6865.