Smashburger, the nation’s fastest growing “better burger” restaurant is bringing its fresh and flavorful approach to Orange County residents when it opens its first two locations on November 20, 2012 at 555 The Shops at Mission Viejo, (in the food court at the Shops at Mission Viejo), and on December 5, 2012 at 26541 Aliso Creek Rd. (next to Trader Joe’s).
Smashburger brings its juicy burgers that are smashed fresh and served delicious, along with its Haagen-Dazs shakes, tempting sides and regional menu items crafted to please locals’ palates to Orange County residents for the first time next month. These two locations mark the first of at least 20 Orange County Smashburger locations slated to open over the next five years.
Every Orange County Smashburger restaurant features a regional menu created with local flavors and tastes in mind. The Aliso Viejo menu includes:
- The OC Smashburger: 100-percent Angus Beef burger topped with grilled sautéed mushrooms, grilled onions, baby arugula, aged Swiss cheese and truffle mayo on an egg bun.
- The L.A. Smashburger:
100-percent Angus Beef burger topped with crispy wontons, fried egg, cilantro, cucumber, lettuce, tomato and Japanese steakhouse ginger dressing on a black and white sesame seed bun.
“Our Smashburger team is committed to exploring what consumers enjoy eating and then bringing those tastes and flavors to our menu in an innovative way,” says Tom Ryan, Founder and Chief Concept Officer of Smashburger. “Guests are eager to have their own unique regional burgers and we look forward to bringing these specialty items to Orange County.”
At Smashburger, the secret is in the smash. It starts with 100-percent—
“It is always thrilling when we add another Smashburger location to our growing family,” says David Prokupek, Chairman & CEO of Smashburger. “With decades in the restaurant industry, Ernie Sandoval is a great partner to introduce Smashburger to Orange County and we look forward to working with him.”
“The time has arrived to introduce Orange County to a truly better burger taste and experience,”