Popular quick-service restaurant to celebrate grand opening of O’Hare location and give away golden tickets to first 100 guests on Dec. 5
Taco John’s is planning a fun-filled grand opening celebration to ensure The Windy City can olé the day on Dec. 5.
Located at 840B N. Patton Drive at the intersection of W. Higgins Road on the northeast side of Chicago O’Hare International Airport, it will mark Chicagoland’s first Taco John’s. Doors will open at 10 a.m., but fans will want to arrive early because the first 100 guests will receive a golden ticket valid for FREE Potato Olés for a year!
The ticket is redeemable for one free small order of Potato Olés every week for one year. Never had Potato Olés? These little slices of heaven are round bites of crunchy potato, cooked fresh and sprinkled with a signature blend of bold spices. Try dipping ‘em in nacho cheese, sour cream, guacamole or salsa. You’ll wonder where Taco John’s has been all your life!
“We are so excited to introduce our signature ValuEST menu items and craveable Potato Olés to the Chicago community,” said Franchise Owner Rad Pandit. “Everything is bigger. bolder. better at Taco John’s so we hope to provide a quick and easy destination filled with fresh, high-quality food for this busy area of the city.”
Illinois’ newest Taco John’s will be connected to a 7-Eleven convenience store servicing the north business access area of O’Hare Airport. The opening marks the 13th Taco John’s in Illinois and 370th systemwide.
The restaurant will be open seven days a week from 6 a.m. to 10 p.m. with breakfast served until 10:30 a.m. starting on Dec. 6.
With its fusion of distinctive flavors and south-of-the-border spices, the Taco John’s menu offers several signature items, including Meat & Potato Burritos, Stuffed Grilled Tacos and Potato Olés. Taco John’s features its signatureTaco Tuesday and bold breakfast offerings that are a bang for your buck! Download the Taco John’s App and like Taco John’s Facebook page for exclusive deals.
Founded in 1969 in Cheyenne, Wyoming, Taco John’s has been serving bigger. bolder. better. flavors for more than 50 years. Now, Taco John’s operates and franchises nearly 400 restaurants in 22 states – making it one of the largest Mexican quick-service restaurant brands in America. With bold originals like Potato Olés, Taco John’s knows how to Olé The Day. Taco John’s prides itself on serving generous portions of its signature menu items that are made-to-order using fresh, high-quality ingredients, seasonings and sauces. The brand was listed No. 7 in the “Mexican Food” category on Entrepreneur’s “Top Food Franchises of 2022” and was recently recognized by QSR Magazine as a “Top 15 Chain Ready to Contend as Fast Food’s Top Players.” Taco John’s is led by CEO Jim Creel, who was named one of “The Most Influential Restaurant CEOs in the Country” by Nation’s Restaurant News in 2022. For more information, visit tacojohns.com and follow Taco John’s on Facebook, Instagram, Twitter and TikTok.
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