Popular Mexican food restaurant known for unique tacos and signature Potato Olés® set to expand its footprint in Kentucky
Taco John’s is ready to bring bigger. bolder. better. flavors to more of Kentucky this spring.
The popular Mexican food brand known for its inventive taco creations and craveworthy Potato Olés will open its first Lexington-area restaurant on Monday, June 26, at 10 a.m. to offer the community its popular Mexican fare. After its opening day celebration, Taco John’s newest location, at 521 E. Brannon Road in Nicholasville’s popular Brannon Crossings Shopping District, will serve guests Mexican favorites for breakfast, lunch and dinner from 7 a.m. to 10 p.m. daily.
“We can’t wait to open our doors and introduce the entire community to Taco John’s fresh ingredients and bold flavors,” said B&B Holdings Principal Puru Bohara. “This brand is constantly pushing the envelope on flavor combinations while still serving up its signature favorites that fans know and love, so it’s easy to find something to savor on the menu.”
Taco John’s currently has eight locations in Kentucky and 375 systemwide. This will be the first of five locations in the Lexington area for B&B Holdings.
With its fusion of distinctive flavors and bold south-of-the-border spices, the Taco John’s menu offers several signature items, including Meat & Potato Burritos, Stuffed Grilled Tacos, Potato Olés and craveworthy Fried Chicken Tacos. Taco John’s features signature specials like Taco Tuesday and everyday value starting at $1, $2 and $3 on the ValuEST Menu. Download the Taco John’s Mobile App and join Bigger Bolder Rewards for free food and exclusive offers today.
Founded in 1969 in Cheyenne, Wyoming, Taco John’s has been serving bigger. bolder. better. flavors for more than 50 years. Now, Taco John’s operates and franchises nearly 400 restaurants in 23 states – making it one of the largest Mexican quick-service restaurant brands in America. With bold originals like Potato Olés, Taco John’s knows how to Olé The Day. Taco John’s prides itself on serving generous portions of its signature menu items that are made-to-order using fresh, high-quality ingredients, seasonings and sauces. The brand was listed on Entrepreneur’s “Top Food Franchises of 2023” under the “Mexican Food” category and was recently recognized by QSR Magazine as a “Top 15 Chain Ready to Contend as Fast Food’s Top Players.” Taco John’s is led by CEO Jim Creel, who was named one of “The Most Influential Restaurant CEOs in the Country” by Nation’s Restaurant News in 2022. For more information, visit tacojohns.com and follow Taco John’s on Facebook, Instagram, Twitter and TikTok.
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