Tag Archive | franchise opportunity

Cousins Subs Restaurants Establishes the Make it Better Foundation

Cousins Subsrestaurants has established The Make it Better Foundation to improve the welfare and quality of life in the communities Cousins Subs serves. “Cousins Subs has a longstanding tradition of commitment to the communities we serve,” said Christine Specht, president and COO at Cousins Subs.  “We have supported a multitude […]

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Cousins Subs Restaurant Coming to Greenfield Road Location in Mesa

Local entrepreneur, Len Martinson, has signed a lease for a new Cousins Subs restaurant at 1823 S. Greenfield Road, Suite 105 in Mesa.  The 1,750 square foot location will have seating for 44 guests. Martinson signed his franchise agreement under local developer Cliff Jones, who has committed to developing 10 […]

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VooDoo BBQ Opens First of Five Restaurants in Austin, Nation’s Best Small Business Market

VooDoo BBQ & Grill, the nation’s fastest-growing barbecue franchise, is expanding to yet another new state, Texas, in an urban market considered the best in the country for small business. Owners Brent and Malinda Willits plan to open Monday at 2601 S. Interstate 35 in Round Rock, a suburb just […]

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VooDoo BBQ Puts Tasty Hex on Barbecue Lovers

With its smoky, dry rubbed meats, spicy sauces and Southern homemade side items, VooDoo BBQ & Grill isn’t your typical chain ­barbecue place. The founders of VooDoo BBQ & Grill, longtime college friends, set out to make the eatery something different for patrons. The idea was to give customers a […]

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Interview: VooDoo BBQ’s New Executive Chef and V.P. of Operations, Gregg Frazer

Gregg Frazer, whose long career as a chef and restaurant executive has taken him from fine dining establishments in Australia to a Mississippi-based network of chain eateries, has joined the executive team at VooDoo BBQ & Grill, one of the nation’s hottest restaurant franchise systems. Frazer, 36, is the 10-year-old […]

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Cousins Subs Reveals Plans to Unwrap New Store in Arizona

Wisconsin-based Cousins Subs has announced they will be unwrapping another new store in the Greater Phoenix Arizona area in 2012. Bert Greer recently signed a franchise agreement with Cousins Subs, making the forthcoming store his first location in Arizona. The new Cousins Subs store will offer deli-style sandwiches with freshly […]

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Cousins Subs Reveals Plan to Unwrap First Store in Florida

Wisconsin-based Cousins Subs today announced they will be unwrapping a new store in Orlando, Fla. in 2012. Venezuelan native, Jack Evola, recently signed a franchise agreement with Cousins Subs, making the forthcoming store the first location in the state. The Orlando Cousins Subs store will offer deli-style sandwiches with freshly […]

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VooDoo BBQ Franchise Welcomes Chef and Business Vet Gregg Frazer to Executive Team

Gregg Frazer, whose long career as a chef and restaurant executive has taken him from fine dining establishments in Australia to a Mississippi-based network of chain eateries, has joined the executive team at VooDoo BBQ & Grill, one of the nation’s hottest food franchise systems. Frazer, 36, is the 10-year-old […]

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VooDoo BBQ Franchise Ushers In Fresh, New Orleans-Themed Store Design

VooDoo BBQ & Grill wants to invite you to New Orleans. The Spanish and French architecture, the history, the color, the culture, the food. There’s no place like it. Soon, when you walk into a VooDoo BBQ location, you’ll get a real taste of the Crescent City — not just […]

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Cousins Subs Unwraps New Store In Glendale

Cousins Subs has announced they will be unwrapping a new location in Glendale, Ariz. on Thursday, May 17. Wisconsin native, Brian Herczeg and his partners – father Les Herczeg, sister Christina Herczeg, and brother-in-law Matt Walsh – will be opening their first Cousins Subs location at 5350 W. Bell Road, […]

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VooDoo BBQ New Orleans Empire Plants Flag on Westbank

VooDoo BBQ & Grill is the hottest barbecue franchise around, with its New Orleans-style barbecue, distinctive atmosphere and rapidly growing franchise system. But it hasn’t yet set foot on the Westbank of the Mississippi River in its own hometown. Steve Stumpf plans to change all that by opening a VooDoo […]

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VooDoo BBQ Makes Big Splash in South Carolina

Since its grand opening in late February, the new VooDoo BBQ & Grill on Woodruff Road has welcomed and fed thousands with competition-style barbecue and mouth-watering side dishes — and the word is spreading. “The store, VooDoo BBQ’s first location outside Louisiana, draws about 1,200 diners per week. That number […]

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Barbecue: Food Franchising’s Next Big Trend?

The world of food franchising doesn’t lack for sub shops, fast Mexican and Chinese restaurants and burger joints. But barbecue restaurants aren’t nearly as prevalent, leading some industry experts to conclude that barbecue may be the next big trend in food franchising. “It’s a simple matter of supply and demand,” […]

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Yearning to Open a BBQ Restaurant? VooDoo BBQ Is the Way To Go

There’s a French term people use in south Louisiana when they have an urge or strong desire, usually (no surprise) for food: en vie. “Man, I’ve got an en vie for some alligator sauce piquante.” “Hey, Mama, you finish bakin’ dem stuffed mirlitons? This en vie is gonna kill me!” […]

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