By Francine L. Shaw, President of Savvy Food Safety, Inc., Restaurants have been hit hard by the ongoing COVID-19 pandemic.…
November 3, 2020
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By Francine L. Shaw COVID-19 (coronavirus) has changed the way businesses operate. Now, all food service businesses (restaurants, hotels, grocery/convenience…
June 16, 2020
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By Francine L. Shaw In early May, a Tampa Bay, FL news station reported that more than 20 local restaurants…
June 17, 2019
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By Francine L. Shaw Memorial Day weekend is the official summer kick-off, with parties, al fresco meals, barbeques and other…
May 20, 2019
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By Francine L. Shaw Food safety is a grave public health concern, causing an estimated 48 million illnesses, 128,000 hospitalizations,…
May 6, 2019
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By Francine L. Shaw Typically, we hear more about norovirus between the months of September and April but that doesn’t…
April 15, 2019
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By Francine L. Shaw The Centers for Disease Control (CDC) recently issued a food safety alert, warning consumers not to…
November 29, 2018
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Foodborne illness incidents are 100% preventable, and could be avoided if food businesses adopted a food safety culture, providing ongoing…
August 9, 2018
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Food Safety Experts Offer a Robust Roster of Services, Including Training, Inspections, Crisis Management, Curriculum Development, & More Savvy Food…
June 26, 2018
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By Francine L. Shaw, President Food Safety Training Solutions, Inc. Sadly, there have been a variety of tragic food safety…
October 2, 2017
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By Francine L. Shaw, President Food Safety Training Solutions, Inc. What if your restaurant inadvertently served salads made with tainted…
July 17, 2017
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By Francine L. Shaw, President Food Safety Training Solutions, Inc. It seems Donald Trump’s Mar-a-Lago estate could be serving more…
April 14, 2017
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By Francine L. Shaw, President Food Safety Training Solutions, Inc. Recently, I happened to sit next to an interior designer…
March 24, 2017
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By Francine L. Shaw, President Food Safety Training Solutions, Inc. Part of my morning routine is watching a national morning…
February 27, 2017
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A restaurant in a suburb of Rochester, NY, that was closed by health officials the day after Thanksgiving because of…
December 15, 2016
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Putnam-based restaurant Someplace Special becomes first in area to be awarded the prestigious FSM 22000 quality food award When it…
January 25, 2016
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One of the finest restaurants in New York City recognized for its impeccable food safety practices, quality Italian food and…
June 30, 2015
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Fraunces Tavern, one of the oldest restaurant’s in the country recognized for meeting the guidelines of FSM 22000 food safety…
June 30, 2015
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Two Staten Island restaurants recognized for meeting the highest standards in food safety, quality and service set forth by ISO/FSM…
June 30, 2015
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City restaurants are becoming FSM 22000 food safety certified to further protect patrons with guidance from city certified auditors FSM…
June 16, 2015
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The National Restaurant Association today announced that it is now offering complimentary eCertificates for the ServSafe suite of training products,…
May 7, 2015
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The food manager certification course prepares industry professionals for the mandated food safety certification exam. Optimiert Consulting a hospitality consulting…
November 27, 2013
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Ponderosa Franchising Company, a subsidiary of Homestyle Dining LLC, and its President and CEO Thomas A. Sacco today announced their…
August 1, 2013
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In the days since Hurricane Sandy shut off the lights and flooded restaurants across New York City, the reaction has…
November 7, 2012
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