The RAM Restaurant and Brewhouse in Clackamas has moved and reopened its doors to its newest Oregon location. Known for legendary hand-crafted burgers and award winning craft beers, the restaurant opened this past Sunday, October 27th and is located just off I-205 across from the Clackamas Town Center at 9073 SE Sunnyside Road. Jeff Iverson Jr. of RAM International stated, “We chose to relocate to the entrance of Clackamas Town Center because of the greater visibility and traffic than our previous location. We are excited to be in our new restaurant and look forward to giving our Clackamas guests all of the features that represent The RAM experience.”
Headquartered in Lakewood, WA, the new Clackamas restaurant is RAM International’s 16th Pacific Northwest RAM location, featuring 6,700 square feet and seating for 247 guests. The RAM opens daily at 11am featuring their celebrated lunch and dinner menu with Happy Hour specials every day from 3-6pm and 9pm-midnight Sunday thru Thursday, and 10pm to close on Friday and Saturday. GAME ON at The RAM…Guests can enjoy their favorite sports on thirteen 60” inch and four 80” flat screen televisions along with a state of the art sound system throughout the restaurant.
Iverson added, “We look forward to welcoming back and serving our Clackamas friends their favorite RAM entrees and our award winning, RAM craft beers. We are known for our comfortable environments where our guests can watch their favorite team on our state of the art audio and visual systems while enjoying the company of their friends and family.” In addition to sporting great food, ice- cold beer and creating Oregon memories, the RAM is proud to give back to the local communities that they serve. Iverson added, “We have donated thousands of dollars to neighborhood schools through our restaurant take-over fundraising events. We look forward to continuing to host Clackamas area schools in our newest location.”
Along with hand-forged burgers, The RAM proudly presents beer infused menu selections made with their award-winning beers. Menu offerings include Big Reds Baby Back Ribs, Disorder Porter Meatloaf, Hefeweizen Battered Fish and Chips, and the must have Buttface Ale Cheese Dip Appetizer. In addition, hungry guests can enjoy low-cal and gluten free selections, house specialties including wild Alaskan Salmon and grilled steaks, piled high salads and sandwiches, their signature Mile High Mud Pie, and assorted house- made ice cream cupcakes.
From the brewery, The RAM pours their own award-winning locally brewed and nationally acclaimed 18oz Bigger-Better-Fresher Beers, always served in a frosted glass. Perfect for kicking off weekend relaxation is the eye-opening 18oz Proud Mary Bloody Mary served with a vegetable and cheese kabob along with 3oz snit of Blonde Beer. A full menu of quality spirits, a wine selection including northwest varieties, and domestic and import bottled beer is also available.
The RAM is a private, independent; Iverson Family owned and operated restaurant business. Opening 42 years ago in Lakewood, Washington, The RAM has become a favorite destination for guests who appreciate quality food and beverages. The RAM International Family of Restaurants operates a total of 30 locations, three distinct brands in 6 states; The RAM Restaurant & Brewery in Washington, Oregon, Idaho, Illinois, and Indiana, C.B. & POTTS Restaurant & Brewery in Colorado, and C.I. Shenanigan’s in Tacoma, Washington. RAM International employs over 1900 team members dedicated to excellence and guest service to the over 100,000 weekly customers that visit the company restaurant locations.
For additional information please contact Oregon Regional Leader Dean Tessler at DTessler@theram.com or call (503) 705-1690. You may also contact Mark Schermerhorn at firstname.lastname@example.org or visit www.theram.com.