Walk-On’s Celebrates Grand Opening of New Columbia Restaurant

Walk-On's Celebrates Grand Opening of New Columbia Restaurant

Award-winning sports bistreaux to host ribbon-cutting ceremony on May 22 for its Missouri debut

Walk-On's Celebrates Grand Opening of New Columbia RestaurantGet ready to chant “Fight Tigers!” at a brand-new spot, Missouri fans, because Walk-On’s Sports Bistreaux is excited to open its doors and treat Columbia to its unique scratch-made favorites!

Located at 2541 Broadway Bluff Dr. in the Broadway Market Place, the new restaurant marks the first in the Show Me State for Walk-On’s. An official ribbon-cutting ceremony and grand opening celebration will be held by the Walk-On’s executive team and Columbia franchise partners at 10 a.m. on May 22. And to add to the excitement, one of the first 100 guests in line will have a chance to win FREE Walk-On’s for a year with the winner selected at random and announced on opening day.

“We can’t wait to welcome the City of Columbia and fans from all over to the Walk-On’s experience,” said Franchisee Sefali Nursariwala. “For a community that loves its sports as much as this one, it made perfect sense to open a restaurant that was built by sports fans made for sports fans. There will be no better place to catch a game while enjoying delicious scratch-made food and a wide array of beverages.”

Once open, the new Walk-On’s in Columbia will serve guests Sunday through Thursday from 11 a.m. to 11 p.m. and Friday and Saturday from 11 a.m. to midnight. For more information about, visit https://locate.walk-ons.com/mo/columbia/restaurants-476.html.

At Walk-On’s, each dish is made from scratch, using fresh ingredients to put its unique spin on traditional Cajun and Americana cuisine and bring a taste of Louisiana to every dish. The diverse menu features unique twists on game-day staples and upscale takes on Louisiana mainstays, such as Crawfish Etouffee and Duck & Andouille Gumbo.

Walk-On's Celebrates Grand Opening of New Columbia Restaurant

Walk-On’s Sports Bistreaux was founded in 2003 with the mission of building a winning culture by defining the true spirit of a walk-on. The Baton Rouge-based brand aims to make every community it enters its own home court by bringing people together in the name of fun, while using its Louisiana roots to deliver scratch-made burgers, sandwiches, seafood and Cajun favorites from the kitchen and unique cocktails and beer selections from its extensive bar program. Walk-On’s love for food, people and sports ensures that Southern hospitality is always felt from the moment you walk through the doors. It’s a proven winning formula with Walk-On’s consistently ranking in Restaurant Business’ Top 500 Chains, Entrepreneur’s Top 500, Franchise Times’ Top 500, and Nation’s Restaurant News Top 500. As the brand heads into its 20th year, Walk-On’s is steadily approaching 100 restaurants nationwide with award-winning franchise partners like Drew Brees, Dak Prescott, Derrick Brooks and Dabo Swinney.

For a complete menu, locations and more information, visit walk-ons.com. To inquire about franchise opportunities, please visit walkonsfranchising.com or contact CFE Kelly Parker at 225.330.4533.