Restaurant Revolution Technologies, Inc. (RRT), the leader in providing the most advanced and effective restaurant industry Order Management solutions, powered by its patent-pending software and supported through its call center, online and mobile takeout ordering, and customer loyalty and catering platforms, announces the addition of Bruce Phillips as its Vice President of Client Development. Phillips will be responsible for the recruiting and development of new restaurant client relationships.
Phillips has an extensive business development, operations and marketing background within the restaurant industry. Prior to joining RRT, Phillips was the Vice President of Client Development for Integrated Ordering Systems (IOS) where he led the company’s sales activities and fostered new key restaurant account relationships that leveraged the company’s call center order taking solutions.
Prior to joining IOS, Phillips contributed to the growth of several major restaurant companies, including Yum! Brands (KFC, LJS, A&W, Taco Bell), McDonald’s, Little Caesar’s and Quality Dining. Over a ten year period, Phillips served as Senior Vice President and Account Director for AFA Krause Marketing, where he led a team of marketing and media professionals servicing some of the most notable restaurant and retail brands in the nation, including Yum! Brands. With Phillips leading the business development efforts, the firm doubled in size while most marketing agencies were downsizing during the recessionary period.
“It’s an honor to be joining the RRT team and I look forward to helping current and future RRT clients increase off-premise takeout revenues with our patent-pending takeout solutions as well as brand relevance with our award winning customer loyalty platform,” said Bruce Phillips. “What especially excites me is how RRT’s best-in-class applications provide important and profitable solutions to problems most multi-unit restaurant operators are struggling with,” added Phillips.
Phillips will work closely with RRT’s CEO as well as the sales, operations and support teams focusing his attention on the continual effort of developing new client relationships and ensuring an exceptional level of satisfaction with existing clients.
“On behalf of our organization, I am pleased to welcome Bruce to the team, and look forward to getting the benefit of his extensive sales and operations background,” said David Schofield, CEO of RRT. “With our suite of solutions and service offerings, our sales team members need to be intimately aware of operational and technological challenges restaurant chains face. Bruce is a longtime restaurant industry veteran with a thorough understanding of the daily execution and service oriented pressures. We are thrilled to have him aboard.”
Restaurant Revolution Technologies, Inc. (RRT) provides easy-to-implement phone, online and mobile takeout, order management, customer loyalty and catering solutions for popular restaurant chains nationwide. RRT features US-based call centers complete with virtual waiters, along with customizable mobile and online platforms enabling restaurant operators to offer takeout customers a consistent, positive experience. The patent pending suite of solutions reduces operational costs, increases off-premise business and integrates with the country’s leading POS systems. For more information, please visit http://www.rrtusa.com