Restaurant Magazine

New pizzas, which feature plant-based sausage, are lower on carbs and high on flavor As consumer plant-based interest explodes, Donatos Pizza, the company famous for premium Edge to Edge thin crust pizzas, is pleased to announce that they are now delivering on these demands in a big way with the […]

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Ohio-based pizza chain signs development agreements for 13 restaurants across Jacksonville and Orlando, and along the state’s Gulf Coast Donatos Pizza is heading to the Sunshine State. The fast-casual pizza chain famous for its Edge-to-Edge toppings has signed three separate franchise agreements for the development of 13 restaurants across the […]

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Un-brie-lievably cheesy pizza joins Donatos’ permanent menu Donatos is adding its cheesiest pizza ever as a new, permanent menu item. The Ultimate 5 Cheese Pizza, available at all Donatos restaurants and online for delivery and pick up, is so gouda it will move all the other alleged kings and queens of […]

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Looks to take a larger slice of the pizza marketplace Donatos Pizza is set to take a bigger slice out of the Raleigh market. The Ohio-based fast-casual pizza chain, which opened its first Raleigh restaurant at 111 Seaboard Ave. in 2013, is looking to continue growing in the City of […]

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Since the opening of Donatos Pizza’s first Tennessee location in Nashville’s Midtown less than six months ago, there’s no doubt that the brand’s Edge to Edge pizza is a hit with consumers and franchise partners alike. “Within weeks of opening our Midtown location, we began receiving inquiries about further expansion […]

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Donatos Pizza, one of the premier regional pizza chains in the United States, announced today it has named Jeff Baldwin Vice President of Development and Franchising to help drive the brand’s expansion in new and existing markets across the United States. “We are thrilled to have Jeff on board to […]

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