East Coast Wings + Grill Transports Taste Buds to the Tropics, Launches Limited-Time Menu

East Coast Wings + Grill Transports Taste Buds to the Tropics, Launches Limited-Time Menu

Soak Up Vacation Vibes with Coconut Shrimp, Key Lime Dip, and Hurricane Party Cocktail

East Coast Wings + Grill Transports Taste Buds to the Tropics, Launches Limited-Time MenuThis summer, foodies can escape to the tropics without needing a passport or a boarding pass, just by following their taste buds. East Coast Wings + Grill (ECW+G), a full service, family dining franchise that is the ultimate casual dining spot for wing lovers, is turning up the sunshine this summer with its Taste of the Tropics limited-time menu.

Through August 19, the new menu brings a festive flavor of the islands directly to ECW+G’s dining rooms with two new food items and a boldly tropical cocktail, perfect for those looking to add a little paradise to their plate.

The Taste of the Tropics lineup includes:

  • Coconut Shrimp: Large, crispy, golden-fried shrimp tossed in a delicate coconut breading and served with a sweet-and-spicy Kamikaze Sauce for a flavor combination that’s both indulgent and zesty.
East Coast Wings + Grill Transports Taste Buds to the Tropics, Launches Limited-Time Menu
Coconut Shrimp with Kamikaze Sauce
  • Key Lime Carnival Fry Dip: This creamy, sweet-tart dipping sauce adds a surprising twist to ECW+G’s classic Carnival Fries. Pairing rich notes of key lime with a creamy base, it’s a flavor side trip you won’t want to miss.
East Coast Wings + Grill Transports Taste Buds to the Tropics, Launches Limited-Time Menu
Key Lime Carnival Fry Dip
  • Hurricane Party Cocktail: Raise a glass to pure relaxation with ECW+G’s Hurricane Party, a blend of rums, passion fruit juice, orange juice, and a hint of grenadine. This festive sip brings the feeling of a tropical getaway directly to your table.

“With the Taste of the Tropics, we wanted to bring that feeling of a restful, sunny getaway directly to our restaurants, without requiring booking a flight,” said Ashley Mitchell, Vice President of Marketing at East Coast Wings + Grill. “This limited-time menu lets our guests celebrate the spirit of summer with a fresh blend of tropical flavors, whether dining in, ordering to-go, or gathering with friends.”

East Coast Wings + Grill prides itself in offering a complete dining experience, a variety of menu items including signature burgers, flatbreads, skillets, craft beer, and exceptional hospitality. ECW+G provides a relaxed, comfortable setting perfect for family outings, catching a game, or picking up convenient carry-out options.

For more information about East Coast Wings + Grill franchising opportunities, visit EastCoastWingsFranchise.com.

East Coast Wings + Grill

East Coast Wings + Grill is a full-service, family-dining franchise that spotlights Buffalo wings. The thoughtfully-crafted menu also offers a variety of other options to satisfy every family member’s taste buds. With more than 50 nationwide locations open or in development, the franchise has secured a spot on the Entrepreneur and the Franchise Business Review’s 2024 Top Food Franchise, Most Innovative Franchise, Most Profitable Franchise, Franchise Rock Star, and Top Franchise lists. The concept has also been named to the Franchise Business Review Hall of Fame for the past decade due to outstanding franchisee support and overall franchisee satisfaction. Additionally, East Coast Wings + Grill was also ranked on Franchise Times Top Franchise list. East Coast Wings + Grill is a member of the IFA, with CEO and Founder, Sam Ballas, serving as the second vice chair of the association. For more information about East Coast Wings + Grill or its franchise opportunities, visit EastCoastWingsFranchise.com.