
2014 “Top 10 Breakout Brand” Adds Small Plates
Known for its classic American cuisine infused with bold flavors, fresh herbs and spices, Firebirds Wood Fired Grill launches its new Bar Bites menu. Guests can now enjoy a selection of small plates including Tenderloin Sliders, Pretzel Bites and Samuel Adams Beer Cheese, Crispy Hand Spun Chicken Tenders, Ahi Tuna Tar-Tar, Cajun BBQ Shrimp and Crispy Mahi Tacos.
“The new menu puts a twist on typical bar selections by combining fresh ingredients and our signature bold flavor that keeps guests coming back for more,” said Executive Chef Steve Sturm of Firebirds Wood Fired Grill. “Our knowledgeable staff provides recommendations on the perfect beer, wine or cocktail to compliment each item.”
Bar Bites and drink specials in the FIREBAR are available on the patio from 4 – 6:30 p.m. every Monday through Friday. Summer cocktails like the Siesta Sangria and Mango Mojito will be offered through September.Firebirds Wood Fired Grill regular business hours are Monday – Thursday from 11 a.m. until 10 p.m. and Friday – Saturday from 11 a.m. – 11 p.m.


For more information or to find a location near you, visit: www.firebirdsrestaurants.com.