The hottest collaboration of the season lands June 2, featuring sweet-spicy twists on bar classics
The Greene Turtle is kicking off summer with a “swicy” flavor collaboration, launching three limited-time menu items in partnership with Mike’s Hot Honey, the cult-favorite condiment known for its signature blend of sweetness and heat.
Available June 2 through Aug. 31, these new dishes put a spicy spin on familiar favorites, from crispy chicken sandwiches to loaded waffle fries, bringing a fresh energy to The Greene Turtle’s lineup.
The limited-time menu includes:
Hot Honey Crispy Sandwich – Cornflake-coated chicken breast, pickles and coleslaw on a brioche bun, drizzled with Mike’s Hot Honey ($14.99)
Loaded Chicken & Waffle Fries – Maple waffle fries topped with chicken tenders, chopped bacon, pickles and scallions, finished with Hot Honey Ranch and a drizzle of Mike’s Hot Honey ($13.99)
Chipotle Hot Honey Chicken Bowl – Two grilled chipotle hot honey–marinated chicken breasts over blended grains with grape tomatoes, roasted corn, marinated black beans, avocado and pickled red onions; served with Hot Honey Ranch. Guests can also enjoy as a salad ($18.99)
Dubbed “Hot Honey Summer,” this promotion marks a new seasonal feature for The Greene Turtle and reflects the brand’s ongoing focus on innovation and customer engagement.
“Our guests come to The Greene Turtle for bold flavors and game-day favorites, and this collaboration delivers both,” said Kevin Curley, vice president of culinary and concept development for The Greene Turtle. “Mike’s Hot Honey adds a craveable twist to dishes our fans will love – and creates a new experience with every bite.”
“Our goal has always been to bring flavor and fun to every table, and The Greene Turtle is the perfect partner for that mission,” said Mike Kurtz, founder of Mike’s Hot Honey. “Their creative take on fan-favorite dishes combined with our signature sweet-heat makes this a summer menu guests won’t want to miss.”
Menu items from The Greene Turtle and Mike’s Hot Honey collaboration will be available for a limited time at participating locations. For more information or to find a restaurant near you, visit TheGreeneTurtle.com.
Founded in 1976 in Ocean City, Maryland, The Greene Turtle has become the local community hangout for all ages, serving great food and drinks in a fun, casual atmosphere built on the excitement and unity of sports. The brand’s high level of customer service, culinary menu and locally sourced beers ensure that The Greene Turtle remains near and dear to customers’ hearts. With a flair reflective of its Maryland origins, The Greene Turtle’s food is not your typical “sports bar” fare. The extensive menu features bowls, tacos, crab cakes, desserts and more. For more information, please visit TheGreeneTurtle.com and follow The Greene Turtle on Facebook, Instagram and and X (formerly known as Twitter).
Mike’s Hot Honey, America’s original and leading brand of hot honey, has been elevating everyday eating experiences since 2010. Its first drizzle on a pizza at Paulie Gee’s in Brooklyn sparked a word-of-mouth sensation, creating a new category of pizza topping. By popular demand, Mike started selling his small-batch, hand-labeled hot honey bottles to visitors of the pizzeria and other local businesses. Today, Mike’s Hot Honey can be found in thousands of restaurants and retailers across the country. Using only 100% pure honey infused with real chili peppers, Mike’s Hot Honey’s sweet-then-heat flavor enhances any dish, from pepperoni pizza to chicken, cheese, charcuterie, ice cream, cocktails, and more. Mike’s Hot Honey empowers chefs and eaters everywhere to customize, create, and share extraordinary meals. Happy drizzling!