The holidays are officially upon us, and you know what that means: time to gather, celebrate, and, most importantly, EAT! But if the thought of prepping, cooking, and cleaning up a massive holiday feast is already stressing you out, listen up!
Soulman’s Bar-B-Que is rolling out the catering red carpet to make all your seasonal gatherings – from the intimate family dinner to the large office bash – completely stress-free and packed with flavor.
For over 50 years, Soulman’s has perfected the art of Texas hospitality and hickory-smoked perfection. This season, they’re bringing that legendary expertise straight to your table.
Your Holiday Feast Checklist, Done the Texas Way
Soulman’s catering menu offers soulful, homestyle recipes that feel like home but taste way better than anything you had time to make. Here’s a peek at what you can enjoy:
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Slow-Smoked Brisket: Juicy, tender, and cooked low and slow to melt-in-your-mouth perfection.
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Savory Ribs: Fall-off-the-bone goodness slathered in Soulman’s famous barbecue sauce.
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Crowd-Pleasing Variety: Flavorful Chicken & Sausage to ensure everyone finds a favorite.
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Hearty Sides: Holiday-ready favorites like homemade mashed potatoes, crisp green beans, and that essential cornbread dressing.
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Sweet Desserts: Because no celebration is complete without the perfect sugary finish!
“’Tis the season to eat, drink, and be catered to,” says Christine Allen, Catering Director at Soulman’s Bar-B-Que. “Let Soulman’s bring the flavors of the season with our traditional and soulful holiday catering selections that feel like home.”
Whether you’re hosting Thanksgiving, Christmas dinner, or just a big year-end office party, Soulman’s has packages sized for any group or budget. Plus, with easy delivery and setup options, all you have to do is welcome your guests (and take all the compliments for the amazing food).
Celebrate the season the simple, smoky, and satisfying Texas way! Place your order now by visiting Soulmans.com.
For 50 years, Soulman’s Bar-B-Que has satisfied the hardest to please bar-b-que lovers….Texans! Founded in Pleasant Grove, Texas in 1974, Soulman’s had only a few simple goals – serve great Texas-style BBQ and offer friendly, sincere service. Soulman’s original family recipes are still the foundation for the company’s success from their 8 different types of meat that are smoked “low & slow” over only hickory wood to their famous homemade sides, including Ranch house beans and Texas style cream corn! Throughout the years, this family-owned and operated company has remained true to its original strive for success and customer satisfaction and is honored to be considered one of the Best Roadside Restaurants in America (2024), Top Bar-B-Que Chains in America (2024), the Best Bar-B-Que in Dallas for Takeout & Delivery (2020) and one of the Best Bar-B-Que Chains in America (2018).
Soulman’s currently owns and operates 21 North and East Texas locations in Allen, Cedar Hill, Forney, Fort Worth, Garland, Greenville, Hurst Grapevine Highway, Lancaster, Lewisville, Mabank, Mansfield, Mesquite, North Richland Hills, Quinlan, Red Oak, Rockwall I-30, Rockwall Goliad, Royse City, Sulphur Springs, Terrell and Van. To. To learn more about Soulman’s Bar-B-Que, visit them online at Soulmans.com or on Facebook at https://www.facebook.com/soulmansbbq.
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