Following a strong performance in 2025, Biscuit Belly is accelerating its expansion into three new states with a strategic roadmap…
January 6, 2026
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Get ready for some incredible Southern comfort food because Biscuit Belly is nearly doubling its footprint with six new restaurants…
October 22, 2025
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Ono Hawaiian BBQ, Soulman's Bar-B-Que, and Biscuit Belly lead RestaurantMagazine.com's Top Ten stories for the week ending July 27, 2025.
July 28, 2025
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With a new restaurant open in South Carolina and multiple deals in the works, Biscuit Belly's Southern brunch franchise is…
July 24, 2025
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Southern style brunch hotspot continues explosive growth journey, announces a four-unit deal
June 28, 2023
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Southern style brunch hotspot continues national growth, announcing new locations coming to Charlotte area
May 3, 2023
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Restaurant Operations Expert Tarah Freestone Joins the Innovative Southern Brunch Brand as the New VP of Operations
April 19, 2023
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The booming fast-casual breakfast hotspot recently announced their new development plans for the area
February 14, 2023
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Restaurant serving up a superior southern brunch, plans to focus on national franchise expansion in the new year
January 24, 2023
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Lisa Dwelly brought on to leadership team as Biscuit Belly doubles down on its commitment to growth
November 8, 2022
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Serving up an innovative Southern comfort brunch, Biscuit Belly continues to grow its domestic footprint
August 25, 2022
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Biscuit Belly Meets 2021 Growth Goal with Deals Resulting in 20 Total Units in Development
October 5, 2021
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Scratch-Made Biscuit Sandwich and Southern Breakfast Spot With a Twist to Make Indiana Debut
July 21, 2021
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Biscuit Belly Expands Footprint with Ten Units in Alabama, Kentucky and Tennessee Markets
May 19, 2021
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Emerging Southern-Comfort Fast Casual Concept to Expand Its National Footprint Biscuit Belly, a chef-driven, innovative fast casual breakfast and brunch…
October 13, 2020
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