Restaurant Magazine
  • Home
  • Restaurant Magazine News Feed
  • Restaurant Reviews
  • Submit News
  • Advertising
  • Privacy Policy
  • Contact

Tag: Bonchon franchise

Bonchon Secures Six-Unit Franchise Deal for Major Puerto Rico Expansion in 2026

Bonchon Secures Six-Unit Franchise Deal for Major Puerto Rico Expansion in 2026

Bonchon, the global leader in Korean Fried Chicken, is bringing its signature hand-brushed, double-fried crispy wings and drumsticks to the…
November 20, 2025 · ·
Bonchon Turns Up the Heat with New Lineup of Bacon Kimchi Dishes

Bonchon Turns Up the Heat with New Lineup of Bacon Kimchi Dishes

Bonchon introduces new bacon kimchi dishes for just $13.99
August 19, 2025 · ·
Spice Up National Fried Chicken Day and National Chicken Wing Day with Bonchon’s Special Promotions in July

Spice Up National Fried Chicken Day and National Chicken Wing Day with Bonchon’s Special Promotions in July

Fried chicken fans can expect a flavor-packed July with Bonchon's upcoming celebrations
July 1, 2025 · ·
Bonchon Launches Bulgogi Takeover with Exciting New Menu Items

Bonchon Launches Bulgogi Takeover with Exciting New Menu Items

Bonchon introduces new bulgogi-centered dishes for just $13.99 Bonchon, a global leader in Korean fried chicken, is spicing up its…
March 25, 2025 · ·
Bonchon Celebrates U.S. Growth with 150th Restaurant Opening

Bonchon Celebrates U.S. Growth with 150th Restaurant Opening

Company hits milestones in Q1 and kicks off growth plans for 2025
March 5, 2025 · ·
Bonchon Boosts Franchise Success and Guest Experience

Bonchon Boosts Franchise Success and Guest Experience

Technology, flexible formats, and popularity propel franchise growth
November 11, 2024 · ·
Bonchon Franchising Soars in Company Record-Breaking Year

Bonchon Franchising Soars in Company Record-Breaking Year

Success driven by cost-conscious flexible footprints and growing fan base
August 14, 2024 · ·

Restaurant Franchise Opportunities

Recent Posts

  • Tocaya Brings Back Beloved Tamales and Debuts Warm, Hearty Red PozoleTocaya Brings Back Beloved Tamales and Debuts Warm, Hearty Red Pozole
  • Bonchon Secures Six-Unit Franchise Deal for Major Puerto Rico Expansion in 2026Bonchon Secures Six-Unit Franchise Deal for Major Puerto Rico Expansion in 2026
  • FRNDS Restaurant & Lounge Launches ‘FRNDS from Lagos’ Menu; a Bold, Seasonal Celebration of Nigerian CuisineFRNDS Restaurant & Lounge Launches ‘FRNDS from Lagos’ Menu; a Bold, Seasonal Celebration of Nigerian Cuisine
  • By the Fans, For the Fans: Taco Bell Launches the Fan Style Menu, Featuring Three Genius Fan-Created Hacks NationwideBy the Fans, For the Fans: Taco Bell Launches the Fan Style Menu, Featuring Three Genius Fan-Created Hacks Nationwide
  • Newk’s Eatery Taps Beef ‘O’ Brady’s Pros for Columbus, Mississippi ExpansionNewk’s Eatery Taps Beef ‘O’ Brady’s Pros for Columbus, Mississippi Expansion
  • James Beard Award Winning Chef Michael Symon Serves Up Holiday Cheer With Festive Dark Chocolate Bark At Kitchen Works by SodexoJames Beard Award Winning Chef Michael Symon Serves Up Holiday Cheer With Festive Dark Chocolate Bark At Kitchen Works by Sodexo
  • OpenTable Reveals the Top Trends Set to Define Dining in 2026OpenTable Reveals the Top Trends Set to Define Dining in 2026
  • Renowned Chef Debbie Lee Announced as First Culinary Partner for OCVIBE District in Southern CaliforniaRenowned Chef Debbie Lee Announced as First Culinary Partner for OCVIBE District in Southern California
  • FACE Amusement Group Celebrates Guy Fieri’s Downtown Flavortown Named a Finalist for the 2026 AAMA FEC of the Year AwardFACE Amusement Group Celebrates Guy Fieri’s Downtown Flavortown Named a Finalist for the 2026 AAMA FEC of the Year Award
  • The Sauciest Holiday Ever: Teriyaki Madness Turns National Chicken Teriyaki Day into a Mad Flavor FrenzyThe Sauciest Holiday Ever: Teriyaki Madness Turns National Chicken Teriyaki Day into a Mad Flavor Frenzy
© 2025 Restaurant Magazine. All rights reserved.