Posted on January 9, 2013.
On the heels of Russo’s Coal-Fired Italian Kitchen’s one year anniversary of their first restaurant in South Florida, Chef Anthony Russo, founder of Russo’s New York Pizzeria and Russo’s Coal-Fired Italian Kitchen, will be educating attendees about the company’s franchise opportunities at the Franchise Expo South taking place from January […]
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Posted on December 13, 2012.
In October, 2012, Russo’s New York Pizzeria, known for its authentic Italian food and real New York style pizza, opened its doors in Mission, Texas. After just one week of being open, the local pizzeria produced record sales at 20 percent greater than the average opening week sales for Russo’s […]
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Posted on September 24, 2012.
After opening three Russo’s locations so far in 2012, the authentic Italian restaurant brand, which includes Russo’s New York Pizzeria and Russo’s Coal-Fired Italian Kitchen, is positioned to open an additional five locations by the end of the year. The brand is making a strong footprint in the industry and […]
Posted in News
Posted on August 24, 2012.
In July of 1992, Chef Anthony Russo introduced his New York style pizza to the state of Texas with the development of Russo’s New York Pizzeria and Russo’s Coal-Fired Italian Kitchen.Now, 20 years later, Chef Anthony is continuing to position his brand as a pioneer in the industry and has […]
Posted in News
