Restaurant Magazine
  • Home
  • Advertising
  • Submit News
  • Privacy Policy
  • Contact

Tag: Eric Taylor

Boston’s Restaurant & Sports Bar Names Industry Veteran Eric Taylor as New President

Boston’s Restaurant & Sports Bar Names Industry Veteran Eric Taylor as New President

Boston’s Restaurant & Sports Bar (Boston’s), a Dallas-based casual dining concept that combines a family-friendly restaurant and sports bar under…
November 21, 2016 · ·
Rita’s Italian Ice Appoints New Franchise Development Executive to Accelerate Continued Growth

Rita’s Italian Ice Appoints New Franchise Development Executive to Accelerate Continued Growth

Franchise Sales Veteran, Eric Taylor, Selected to Lead the Popular Frozen Treat Brand’s Domestic and International Development Rita’s Italian Ice,…
July 8, 2014 · ·
Sbarro Gears Up for Franchise Growth with Expanded Development Team

Sbarro Gears Up for Franchise Growth with Expanded Development Team

Sbarro, the world’s largest Italian mall-focused restaurant franchise, announced today that it has appointed two industry leaders to spearhead continued…
August 30, 2012 · ·

Restaurant Franchise Opportunities

Recent Posts

  • Stoett Outdoors Elevates Outdoor Dining at Carve American Grille with Innovative Retractable Glass Railing SystemStoett Outdoors Elevates Outdoor Dining at Carve American Grille with Innovative Retractable Glass Railing System
  • Hot Off the Grill: Wahlburgers Launches New Menu and Limited-Time Summer HitsHot Off the Grill: Wahlburgers Launches New Menu and Limited-Time Summer Hits
  • Leona’s Pizzeria & Restaurant to Celebrate McHenry Grand Opening on July 8Leona’s Pizzeria & Restaurant to Celebrate McHenry Grand Opening on July 8
  • Panera Bread Says Ciao to an Italian Summer With Limited-Time Menu Launch Celebrating the Flavors of ItalyPanera Bread Says Ciao to an Italian Summer With Limited-Time Menu Launch Celebrating the Flavors of Italy
  • Metafoodx Unveils AI Temperature Monitoring to Keep Food Out of the Danger Zone – and the TrashMetafoodx Unveils AI Temperature Monitoring to Keep Food Out of the Danger Zone – and the Trash
  • Fresh Monkee Surpasses 1.5 Million Shakes Sold, Expands to 15 States With 20 Locations and CountingFresh Monkee Surpasses 1.5 Million Shakes Sold, Expands to 15 States With 20 Locations and Counting
  • Pepper Lunch Celebrates First Ever World Pepper Rice Day with Buy One, Get One Free on July 3Pepper Lunch Celebrates First Ever World Pepper Rice Day with Buy One, Get One Free on July 3
  • SUPER CHIX Opens Its 6th Location in WashingtonSUPER CHIX Opens Its 6th Location in Washington
  • OISE Ristorante Opens Its Newest Location in Fort Myers – A Unique Culinary Adventure AwaitsOISE Ristorante Opens Its Newest Location in Fort Myers – A Unique Culinary Adventure Awaits
  • la Madeleine Signs Deal To Bring 3 New Cafes to Houston and College Station, Texasla Madeleine Signs Deal To Bring 3 New Cafes to Houston and College Station, Texas
© 2025 Restaurant Magazine. All rights reserved.