Restaurant Magazine
  • Home
  • Restaurant Magazine News Feed
  • Restaurant Reviews
  • Submit News
  • Advertising
  • Privacy Policy
  • Contact

Tag: Jonathan Fornaci

Rita’s Italian Ice Celebrates First Day of Summer With $2 Ice

Rita’s Italian Ice Celebrates First Day of Summer With $2 Ice

Rita’s Italian Ice the nation’s largest Italian Ice concept with over 625 stores in 19 states, announced all Rita’s locations…
June 19, 2012 · ·
More Than 550 Rita’s Italian Ice Locations to Raise Funds for Alex’s Lemonade Stand and the Fight Against Pediatric Cancer

More Than 550 Rita’s Italian Ice Locations to Raise Funds for Alex’s Lemonade Stand and the Fight Against Pediatric Cancer

Rita’s Italian Ice, the nation’s largest Italian Ice concept with over 550 stores in 19 states, announced its annual Paper…
June 1, 2012 · ·
Rita’s Italian Ice Introduces New Flavor Peanut Butter and Jelly Ice

Rita’s Italian Ice Introduces New Flavor Peanut Butter and Jelly Ice

Peanut Butter and Jelly Ice Debuts along with Misto Happy Hour! Rita’s Italian Ice, the nation’s largest Italian Ice concept…
May 7, 2012 · ·
Rita’s Italian Ice Awards Master Licensee for India

Rita’s Italian Ice Awards Master Licensee for India

Rita’s Italian Ice, the United States largest Italian Ice concept with more than 550 stores, will introduce their famous Italian…
May 3, 2012 · ·
← Previous 1 2

Restaurant Franchise Opportunities

Recent Posts

  • Angry Chickz Fuels Expansion with Growth Capital From Saratoga Investment Corp.Angry Chickz Fuels Expansion with Growth Capital From Saratoga Investment Corp.
  • Eco-Products Wins Balpex Innovation Center Award for Veda Reusable ContainersEco-Products Wins Balpex Innovation Center Award for Veda Reusable Containers
  • Rip It and Dip It: Son of a Butcher Partners with King’s Hawaiian for New Menu CollaborationRip It and Dip It: Son of a Butcher Partners with King’s Hawaiian for New Menu Collaboration
  • Atlanta Just Got Fresher! Beyond Juicery + Eatery Hits 50-Store Milestone with Buckhead Grand OpeningAtlanta Just Got Fresher! Beyond Juicery + Eatery Hits 50-Store Milestone with Buckhead Grand Opening
  • The London-Born ‘Pick & Cheese’ is Bringing a 200-Foot Cheese Conveyor Belt to Shaver Hall NYCThe London-Born ‘Pick & Cheese’ is Bringing a 200-Foot Cheese Conveyor Belt to Shaver Hall NYC
  • Savory Fund Promotes Taylor Dehart to DirectorSavory Fund Promotes Taylor Dehart to Director
  • Paris Baguette Opens New Newtown Square Space, Continuing Bakery Café DominanceParis Baguette Opens New Newtown Square Space, Continuing Bakery Café Dominance
  • Layne’s Chicken Fingers Fuels Massive Expansion with Landmark 44-Unit Franchise Deal and Record Q3 PerformanceLayne’s Chicken Fingers Fuels Massive Expansion with Landmark 44-Unit Franchise Deal and Record Q3 Performance
  • South Block Unveils Its Fresh, Healthy Flavors at Reston Grand OpeningSouth Block Unveils Its Fresh, Healthy Flavors at Reston Grand Opening
  • The Point Pub & Grill Kicks Off Utah Expansion with First of Three Franchise DealsThe Point Pub & Grill Kicks Off Utah Expansion with First of Three Franchise Deals
© 2025 Restaurant Magazine. All rights reserved.