Creating Value for First-Time Guests – Tips from PMG Consulting
In today's challenging restaurant environment, creating value for first-time guests and turning them into repeat customers is more important than…
Tag: Panacea Management Group
Using Service Audits to Ensure a Quality Guest Experience
Customer service is one of the most important facets of the food and beverage industry - it's called the food…
Shorter Workweeks – Tips from PMG Consulting
One of the biggest lessons the pandemic has brought to light for restaurant operators is the importance employees place on…
Coaching Managers – Tips from PMG Consulting
Hiring, training and retaining the right personnel is key to the success of any restaurant or bar.