AllerTrain Announces the Winners of the 2020 Allergy Awards
AllerTrain by MenuTrinfo LLC, hosted its fourth annual allergy awards and selected winners in 9 distinguished categories. Despite the current…
Tag: Restaurant Menu
Eat for Climate Week: Take a Bite Out of Climate Change
NYC restaurants to serve climate-friendly dishes on Meatless Monday and all week long for Climate Week NYC September 23-29 New…
AllerTrain Announces the Winners of the 2019 Allergy Awards
AllerTrain by MenuTrinfo LLC, hosted its third annual allergy awards and selected winners in 7 distinguished categories. The AllerTrain team…
Master Trainer to train AllerTrain at the International Restaurant Show of New York in March
This day and age, food allergy training is crucial for those working in the food service industry. Awareness of food…
MenuTrinfo’s Unstoppable CEO Speaks at Food Shows Across America in March
Award-winner Betsy Craig is the CEO and founder of MenuTrinfo, LLC, AllerTrain by MenuTrinfo, Kitchens with Confidence, and Food Handlers,…
Calling All Chefs – Enter to Win $1,000 at the International Restaurant & Foodservice Show of New York and Healthy Food Expo New York
Now Accepting Entries for the Rapid Fire Challenge: Meatless Monday Edition The 2019 International Restaurant & Foodservice Show of New…
Leader in the Food Industry Launches Book about Principles for Success in Life and Business
Are you ready to be inspired? CEO and Founder of MenuTrinfo, AllerTrain and Kitchens with Confidence, Betsy Craig, released her…
AllerTrain Announces Winners of the 2018 Allergy Awards
AllerTrain by MenuTrinfo hosted its second annual allergy awards and selected winners for 8 distinguished categories. These awards recognize outstanding…
AllerTrain Hosts Second Annual Food Allergy Awards
AllerTrain opens nominations for second annual food allergy awards AllerTrain by MenuTrinfo, the leading food allergy and gluten-free training program,…
AllerTrain by MenuTrinfo Offers Free Monthly Webinars
AllerTrain by MenuTrinfo Hosts Free Monthly Webinars Open to the Public Regarding Hot Topics in the Food Allergy and Gluten…
MenuTrinfo Introduces Clean Menu Reviews
MenuTrinfo is committed to helping the foodservice industry reach the increasing demands of consumers when it comes to nutrition, allergen…
Governor Signs Food Allergy Training Law Effective January 1, 2018
Are you a restaurant manager and/or owner with locations in the state of Illinois? If so, this applies to you.…
Simple Servings by Sodexo Recognized for Food Service Innovation on Campus
Registered Dietitian & Wellness Director, Beth Winthrop, and the Sodexo team were awarded this year’s Best Food Allergy Innovation for…
AllerTrain is Now an Approved Provider for the School Nutrition Association!
AllerTrain by MenuTrinfo, the leader in food allergy training and education across the country, is pleased to announce that they…
AllerTrain by MenuTrinfo Is Growing in Numbers
AllerTrain by MenuTrinfo adds Software and Business Development team members to their growing workforce AllerTrain by MenuTrinfo has hired two…
A Food Allergy Wonder Woman Like No Other
Carrie Anderson of Purdue Awarded As This Year’s Food Allergy Champion for Universities This past Spring, Carrie Anderson from Purdue…
Kid-Friendly Cafe Recognized by AllerTrain for Food Allergy Innovation
Recently, Bean Sprouts was announced as this year’s Best Food Allergy Innovation for Restaurants at the National Restaurant Association Show…
AllerTrain Recognizes Food Allergy Champion from Popular Restaurant Brand
Sarah Lauer of Glory Days Awarded for Dedication to Food Allergy Training In late May, Sarah Lauer from Glory Days…
Awarded for Saving Lives Through Food Allergy Training
South Point Hotel, Casino and Spa Recognized for Outstanding Food Allergy Program On May 21, The South Point Hotel, Casino…
Q&A: Recognizing the Industry Leaders for Food Allergy Safety & Training
You’d be hard pressed these days to find a restaurant or university dining hall that hasn’t encountered a guest with…
Q&A: Menu Labeling Delay from the Experts
With Claire Willis, Director of Nutrition at MenuTrinfo,LLC As the FDA delays menu labeling yet one more time Claire Willis,…
AllerTrain announces 2017 Food Allergy Awards
Awards to recognize restaurant and university leaders in food allergy safety standards and training AllerTrain by MenuTrinfo, the leading food…
17 Things a Restaurant Manager Should Never Do
Restaurant managers have a lot of responsibility…and of course, this can be a good thing or a bad thing! If…
Meatless Monday to Hold Panel Discussion at International Restaurant & Foodservice Show of New York
Panelists to Discuss “Meatless Promotions Even Die-Hard Carnivores Would Try: How Foodservice Operators Leverage Meatless Monday” Free registration details below…