Posted on June 3, 2016. Tags: fish taco, Lime Fresh Mexican Grill, Ralph Rubio, restaurant, restaurant franchise, Rubio’s Coastal Grill, Rubio’s franchise, Rubio’s Fresh Mexican Grill, Rubio’s Restaurants, Ruby Tuesday
Eight Lime Fresh Mexican Grills to Rebrand as Rubio’s Coastal Grill Rubio’s Restaurants announced that it has completed the acquisition of eight restaurant locations in Florida previously operated as Lime Fresh Mexican Grills. Rubio’s will soon begin construction to convert these to new Rubio’s Coastal Grill restaurants, marking the California-based […]
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Posted on November 6, 2015. Tags: fish taco, Lime Fresh Mexican Grill, Ralph Rubio, restaurant, restaurant franchise, Rubio’s Coastal Grill, Rubio’s franchise, Rubio’s Fresh Mexican Grill, Rubio’s Restaurants, Ruby Tuesday
Popular Fast-Casual Coastal Grill Has Agreement to Open Eight Florida Locations in 2016 Rubio’s Restaurants announced today that it has entered into an agreement with Ruby Tuesday to acquire eight restaurant locations in Florida currently operated as Lime Fresh Mexican Grills. Following closing of the transaction, Rubio’s will convert these […]
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Posted on March 18, 2014. Tags: Billy Sims BBQ, Brick House Tavern Tap, Bruxie Gourmet Waffle Sandwiches, Fresh Brothers pizza, Heart of America Restaurants, Jack Astor’s Bar & Grill, Leo’s Coney Island, Lime Fresh Mexican Grill, restaurant, restaurant chain growth, restaurant chains, restaurant franchise, restaurant news, Restaurant Trends, Tropical Smoothie Cafe
Growing Concepts of Multi Unit Operators Concepts that have grown by at least 5% (if less than 50 units). Tulsa, OK-based BILLY SIMS BBQ (founded 2004) has increased by 7 units, from 32 to 39 (22% growth). This fast casual bbq concept is open for lunch and dinner, with a […]
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Posted on July 17, 2013. Tags: Aroma Joe’s, Boss’ Pizza & Chicken, Buckhorn Grill, Caramba Mexican Food, Gelsosomo’s Pizzeria, Lime Fresh Mexican Grill, Manchu Wok, Mirko Pasta, On Tap Sports Cafe, Once Upon a Bagel, Pinchers Crab Shack, Pizza 9, Portland Pie Co, restaurant, restaurant chain growth, restaurant chains, restaurant franchise, restaurant news, Restaurant Trends, Rotelli Pizza & Pasta, Wok & Roll Teriyaki
Growing Concepts Concepts that have grown by at least 5% (if less than 50 units). MANCHU WOK based in Markham, ON (founded 1980) has increased by 1 unit, from 155 to 156 (1% growth). These are fast casual Chinese restaurants serving lunch and dinner. Per person check average is around […]
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Posted on December 11, 2012. Tags: Concept Restaurants, Consolidated Restaurant Operations, Culinary Adventures, Eddie’s BBQ, Fire & Ice, Hospitality USA, Lime Fresh Mexican Grill, MOOYAH Burgers Fries & Shakes, Panchero’s Mexican Grill, Penn Station East Coast Subs, Planet Sub, restaurant, restaurant chain growth, restaurant chains, restaurant franchise, restaurant news, Restaurant Trends, Zoe Restaurant Group
Growing Concepts Concepts that have grown by at least 5% (if less than 50 units). Colorado Springs, CO-based CONCEPT RESTAURANTS (founded 1974) has increased by 1 unit for the Jose Muldoon’s concept, from 1 to 2 (100% concept growth). Other concepts include Flatiron’s American Bar And Grill (1), Mackenzie’s Chop […]
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Posted on April 24, 2012. Tags: Beef O’Brady’s, Dickey’s Barbecue Pit, Huddle House, Lime Fresh Mexican Grill, Moxie’s Classic Grill, Native Foods Cafe, restaurant, restaurant chain growth, restaurant chains, restaurant franchise, restaurant news, Restaurant Trends, Spangles Restaurant, Taco Bueno, Vapiano, Which Wich, Wingstop
Growing Concepts Concepts that have grown by at least 5% (if less than 50 units). Richardson, TX-based WINGSTOP (founded 1994) has increased by 50 units, from 481 to 531 (10% growth). These quick serve restaurants specialize in chicken wings. Beer and wine are served and seating is for about 60. […]
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Posted on April 9, 2012. Tags: Lime Fresh Mexican Grill, Lime Fresh Mexican Grill acquisition, restaurant, restaurant news, Ruby Tuesday, Ruby Tuesday restaurants
Ruby Tuesday has announced plans to acquire Lime Fresh Mexican Grill for a purchase price of $24 million. The transaction, which represents the brand’s intellectual property rights and the assets of seven company-owned restaurants as well as the royalties from five franchised restaurants, is expected to close in the fourth […]
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