Front Burner’s New Slider Concept – Son of a Butcher – Makes Stand-Alone Debut in Lower Greenville
Retro slider bar begins serving quintessential American classics through dine-in, online ordering and third-party delivery on Dec. 14 The creative…
Tag: gastropub
Sedona Taphouse Named to Inc. 5000 for Second Consecutive Year
Sedona Taphouse Restaurants with parent company DJB Hospitality Holding Co. Inc., has been recognized for the second time as one…
Sedona Taphouse to Open 15th Location in Chantilly, VA at Preserve at Westfields
The Richmond-based restaurant concept, Sedona Taphouse, announces its 15th location in Chantilly, VA at Preserve at Westfields, the highly anticipated…
Haywire Brings The True Taste Of Texas To Plano
Three-story restaurant hosts 10-day grand opening celebration beginning Nov. 29 Pull on your boots and kick up your heels ……
Front Burner Restaurants Appoints New Chief Marketing Officer
Todd Ebert chosen to lead consumer engagement efforts for restaurant innovator Front Burner Restaurant, LLC, the developer of distinctive restaurant concepts, today…
‘Look What Just Flew In’ To Plano: The Keeper Has Arrived
Rogue wild-caught seafood gastropub now open in the Shops at Legacy One of the most-anticipated new dining destinations in North…
Sedona Taphouse Announces Multi-State Expansion
DJB Hospitality LLC, parent company of Sedona Taphouse, announces expansion in 7 states. CEO and Founder Dennis Barbaro says, “I…
Sedona Taphouse Announces Appointment
Sedona Taphouse and parent company DJB Hospitality LLC. has announced the appointment of Mr. Mark Wibel to the position of…
Bar 145 Comes to Columbus
Popular Gastropub Has Recently Opened in Columbus Bar 145, the popular gastropub and live music venue based in Toledo, has…
Gram & Dun offers Halperns’ USDA Prime Black Diamond Angus Steaks
Gram & Dun, known for their fresh, top-grade ingredients and creative menu preparation, will offer USDA Prime Black Angus Steaks…
Behind the Scenes at Toledo Gastropub Bar 145
Bar 145 is a gastropub, specializing in “Burgers, Bands, and Bourbon” – where customers enjoy the relaxed, welcoming atmosphere of…
Former McDonald’s Multi-unit Owners Jump on Board the Bar 145 Phenomenon
Bar 145, a gastropub with a large selection of fine bourbons, farm fresh organic bar food and live entertainment, has…
P.D.H. (A “Publik Draft House”) Announces Plans To Franchise in Emerging Gastropub Segment
For aspiring restaurateurs, owning a franchise presents the perfect opportunity to open their own restaurant. The benefits of restaurant franchises…
Toledo Gastropub Expanding Nationwide
Bar 145 opened its second company-owned location in Kent Jan. 17 at 100 E. Erie St., as part of new…
Sedona Taphouse Announces Expansion
Sedona Taphouse (http://www.sedonataphouse.com) parent company DJB Management LLC, today announced plans to expand into the Charlottesville, VA market. “We feel…
Gram & Dun: KC’s Best Restaurant Makes Lunchtime Changes
At Gram & Dun the news is what Chef Bradley Gilmore has been up to in the kitchen and the…
Gram & Dun – World-Class Gastropub Grub & Libations
Gram & Dun, Kansas City’s original gastropub, focuses on unique, high-quality foods paired with exquisite craft libations. With that in…
Gram & Dun Recognized
Gram & Dun is receiving recognition as an outstanding new Kansas City restaurant with two nominations for KC Magazine’s Best…
Gram & Dun Springs Into Brunch
As the weather warms and we feel the urge to get out and about, Gram & Dun caters to our…