Restaurant Magazine
  • Home
  • Restaurant Magazine News Feed
  • Restaurant Reviews
  • Submit News
  • Advertising
  • Privacy Policy
  • Contact

Tag: restaurant franchise

Project Pie Names Industry Veteran Todd Owen Vice President of Franchise Development

Project Pie Names Industry Veteran Todd Owen Vice President of Franchise Development

Project Pie, known for “everyday artisan pizza custom built by you” that cooks in less than two minutes, has named…
September 10, 2013 · ·
Newk’s Eatery Hires Director of Development and General Council

Newk’s Eatery Hires Director of Development and General Council

Newk’s Eatery announced today the hire of two new support center team members who will assist in the national expansion…
September 10, 2013 · ·
Restaurant Chain Growth Report 9/10/13

Restaurant Chain Growth Report 9/10/13

Growing Concepts Concepts that have grown by at least 5% (if less than 50 units). Virginia Beach, VA-based YNOT PIZZA…
September 10, 2013 · ·
First Krispy Kreme Doughnut Shop Set To Open in Moscow

First Krispy Kreme Doughnut Shop Set To Open in Moscow

In collaboration with Russian restaurateur and franchise partner Arkady Novikov, owner and operator of LLC Doughnuts Cafe, the first Krispy…
September 10, 2013 · ·
Boston Market Chooses Hialeah for First New Restaurant Opening in Seven Years

Boston Market Chooses Hialeah for First New Restaurant Opening in Seven Years

Boston Market, an innovative leader in the fast-casual restaurant segment popular for its juicy, slow-roasted rotisserie chicken and home style…
September 10, 2013 · ·
Bennigan’s Invites Guests to Celebrate St. Practice Day

Bennigan’s Invites Guests to Celebrate St. Practice Day

Halfway to St. Paddy’s, restaurant gears up for favorite holiday on Sept. 17th The best things in life are usually…
September 10, 2013 · ·
With 168% Growth over Three Years, Yogurtland Debuts on the Inc. 500/5000 List

With 168% Growth over Three Years, Yogurtland Debuts on the Inc. 500/5000 List

Yogurtland, which in 2006 pioneered the self-serve frozen yogurt concept that is now sweeping across the nation, today announced the…
September 10, 2013 · ·
Dickey’s Barbecue Opens a New Restaurant in Central Arkansas

Dickey’s Barbecue Opens a New Restaurant in Central Arkansas

On Thursday, September 12 at 11 a.m. the new Dickey’s in Bryant will open its doors and the first 50…
September 10, 2013 · ·
Another Broken Egg Café Opens in Asheville’s Biltmore Park with Events to Raise Money for Three Nonprofits

Another Broken Egg Café Opens in Asheville’s Biltmore Park with Events to Raise Money for Three Nonprofits

By reservation only, pre-opening dining events to benefit nonprofits are announced. Double R Restaurant Group is pleased to announce the…
September 9, 2013 · ·
Dickey’s Barbecue Pit Set to Open in Eastvale

Dickey’s Barbecue Pit Set to Open in Eastvale

Bill and Rowena Seward are ready to start serving authentic Texas barbecue to their community. On Thursday, September 12 at…
September 9, 2013 · ·
Checkers Inspires Growth From Within: Legendary Quick Service Drive-Thru Chain Awards Location Supervisor with Ownership Opportunity

Checkers Inspires Growth From Within: Legendary Quick Service Drive-Thru Chain Awards Location Supervisor with Ownership Opportunity

Checkers Drive-In Restaurants, Inc. (Checkers), the largest double drive-thru chain in the United States, is excited to announce transfer of…
September 9, 2013 · ·
Smoothie King Announces 2012 Franchisee Of The Year

Smoothie King Announces 2012 Franchisee Of The Year

Smoothie King Franchises, Inc., the premier smoothie and nutritional lifestyle center, announced at their recent annual national franchisee conference, that…
September 9, 2013 · ·
Del Taco Strengthens Leadership Team as Company Continues Aggressive Growth

Del Taco Strengthens Leadership Team as Company Continues Aggressive Growth

Del Taco has announced several promotions and new appointments to its leadership team as the company continues its plans for…
September 9, 2013 · ·
Quaker Steak & Lube Wins National Buffalo Wing Festival Favorite For Second Straight Year

Quaker Steak & Lube Wins National Buffalo Wing Festival Favorite For Second Straight Year

The Award-Winning casual-dining franchise Quaker Steak & Lube known for its Best Wings USA and more than 20 sauces, announced…
September 9, 2013 · ·
Fall for the New Seasonal Menu at First Watch

Fall for the New Seasonal Menu at First Watch

Fall has arrived early at First Watch. The award-winning Breakfast, Brunch and Lunch restaurant company today announced the debut of…
September 9, 2013 · ·
Bar Louie Announces Aggressive Franchise Expansion

Bar Louie Announces Aggressive Franchise Expansion

Top Shelf Business Opportunities Available Across the United States Bar Louie, a neighborhood bar and eatery known for its handcrafted…
September 9, 2013 · ·
16 Handles Spices up Fall with Cider Doughnut Fro-Yo

16 Handles Spices up Fall with Cider Doughnut Fro-Yo

New Fall “Flavorite” Hit the Handles September 9th 16 Handles (http://www.16handles.com), today’s most innovative frozen yogurt brand, is celebrating the…
September 9, 2013 · ·
Which Wich Superior Sandwiches Launches New Premium Authentic Regional Favorites R&D Category

Which Wich Superior Sandwiches Launches New Premium Authentic Regional Favorites R&D Category

Today, Which Wich Superior Sandwiches launches a new menu category, Bag 8, system-wide. This newest menu innovation to come out…
September 5, 2013 · ·
Perkins Restaurant & Bakery Announces 2013 Franchise Development Growth & Expansion Plans For Iowa & Nebraska

Perkins Restaurant & Bakery Announces 2013 Franchise Development Growth & Expansion Plans For Iowa & Nebraska

Perkins Restaurant & Bakery announced today a six-unit franchise development agreement in Iowa and Nebraska over the next six years. …
September 5, 2013 · ·
Perkins Restaurant & Bakery Eases Into The Fall With A New Great Plates $4 To $8 Menu

Perkins Restaurant & Bakery Eases Into The Fall With A New Great Plates $4 To $8 Menu

As restaurant-goers across the country gear up for a return to school, a change of season, fewer hours of sunlight…
September 5, 2013 · ·
Pizza Hut Celebrates Return Of Football With The World’s Greatest Pizza Party In Times Square

Pizza Hut Celebrates Return Of Football With The World’s Greatest Pizza Party In Times Square

Cake at weddings. Hot dogs at baseball games. Popcorn at the movies. Some foods just go perfectly with an occasion.…
September 5, 2013 · ·
Togo’s to Develop 20 Restaurants in Oregon and California

Togo’s to Develop 20 Restaurants in Oregon and California

Togo’s Eateries, Inc., a “West Coast Original” since 1971 serving up big, made to order sandwiches stuffed with the freshest…
September 5, 2013 · ·
Corner Bakery Cafe Continues Fight to End Childhood Hunger this September

Corner Bakery Cafe Continues Fight to End Childhood Hunger this September

Popular Restaurant Expects to Surpass $1 Million in Total Contributions to Share Our Strength Corner Bakery Cafe is marking the sixth…
September 5, 2013 · ·
Corner Bakery Cafe Continues Rapid Growth with San Diego Expansion

Corner Bakery Cafe Continues Rapid Growth with San Diego Expansion

Additional 9 signature neighborhood bakery cafes to open as part of multi-unit franchise agreement Corner Bakery Cafe today announced plans…
September 5, 2013 · ·
← Previous 1 … 667 668 669 … 775 Next →

Restaurant Franchise Opportunities

Recent Posts

  • America’s First Brazilian Steakhouse, Rodizio Grill, Welcoming New Franchise Owners NationwideAmerica’s First Brazilian Steakhouse, Rodizio Grill, Welcoming New Franchise Owners Nationwide
  • Main Event’s Halloween Boo-wling Spooktacular Offers Unlimited Fun for Just $15Main Event’s Halloween Boo-wling Spooktacular Offers Unlimited Fun for Just $15
  • Shoney’s Set To Express Its Deepest Gratitude for Veterans and Troops on Veterans Day by Giving Them the Best Breakfast in Town, With Its Freshly Prepared Legendary Breakfast Bar, for FreeShoney’s Set To Express Its Deepest Gratitude for Veterans and Troops on Veterans Day by Giving Them the Best Breakfast in Town, With Its Freshly Prepared Legendary Breakfast Bar, for Free
  • Paris Baguette Bringing New Bakery and Café to Webster, TexasParis Baguette Bringing New Bakery and Café to Webster, Texas
  • Houston TX Hot Chicken Adds Firepower To Franchise Team With New DirectorHouston TX Hot Chicken Adds Firepower To Franchise Team With New Director
  • Spice Up Your Fall! FUSIAN Just Rolled Out a Delicious, Limited-Time Coconut CurrySpice Up Your Fall! FUSIAN Just Rolled Out a Delicious, Limited-Time Coconut Curry
  • Via 313 Takes Detroit-Style Pizza Mobile, Debuting Truck at 512 Brewing EventVia 313 Takes Detroit-Style Pizza Mobile, Debuting Truck at 512 Brewing Event
  • Caliwater Cactus Water Jumps to On-Premise Venues NationwideCaliwater Cactus Water Jumps to On-Premise Venues Nationwide
  • OpenTable Makes Eating Out More Rewarding with Major Loyalty Program UpgradeOpenTable Makes Eating Out More Rewarding with Major Loyalty Program Upgrade
  • Investing in the Future: Taco Bell Highlights the Team Members Driving Its SuccessInvesting in the Future: Taco Bell Highlights the Team Members Driving Its Success
© 2025 Restaurant Magazine. All rights reserved.