restaurant | Restaurant Magazine

Starbucks Accelerates Growth of Multiple Diversified Store Formats and Debuts Iconic Premium Coffee Retail and Roastery Experience

Starbucks Reserve Roastery and Tasting Room to launch in Seattle this winter; unique theatre and premium coffee experience set to…

September 5, 2014 · ·

Insect Cuisine: The Next New Food Trend

ABC’s Genevieve Shaw Brown checks out a hot new food trend: eating insects.

September 5, 2014 · ·

Denny’s Waitress Now Owns 75 Denny’s Restaurants

Dawn Lafreeda, who owns 75 Denny’s locations, on the challenges she’s overcome to achieve success.

September 5, 2014 · ·

Franchisee Born and Raised in Oregon Brings First Dickey’s Barbecue Pit to Portland

Slow Smoked Barbecue Option Opens Thursday with Three-Day Grand Opening Party Todd Saperstein grew up in Gresham and moved to…

September 4, 2014 · ·

Guy Fieri Restaurant Gives Big Game a Twist With New Jamaican Elk Dish

Johnny Garlic’s, a Guy Fieri Signature Restaurant, reveals new addition to its menu with Hunter’s Creation, Jerk Marinated Elk Chops.…

September 4, 2014 · ·

Franchise Dynamics Named Nominee for Chicago Innovation Awards

Franchise Dynamics, (www.franchisedynamics.net) the nation’s largest, full-service franchise sales outsourcing firm, has been named a nominee of the Chicago Innovation…

September 4, 2014 · ·

Salsarita’s Continues Commitment to Ending Hunger With Third Annual ‘No Kid Hungry’ Campaign

Since its founding in 2000, Salsarita’s has stayed true to its founding principles of community engagement and corporate responsibility through…

September 4, 2014 · ·

Blaze Fast Fire’d Pizza Set to Open 40th Restaurant; Adds Nine Franchise Groups & Grows Development Pipeline to 315 Units in 33 States & D.C.

Blaze Fast-Fire’d Pizza, the nation’s largest and fastest growing build-your-own pizza chain, today announced that its 40th restaurant is set…

September 4, 2014 · ·

Giving Restaurant Employees the Chance to Own Their Own Franchise

Franchises are popular with entrepreneurs looking for proven business ideas, but what about their employees? Hwy 55 Burgers, Shakes &…

September 4, 2014 · ·

Lubbock’s Texas Land & Cattle to Honor Local Educators with ‘Wine & Dine Wednesdays’

Premium steakhouse hosts weekly specials throughout Sept. for school employees Texas Land & Cattle knows that Back to School season…

September 4, 2014 · ·

BRIX Holdings, LLC Acquires Souper Salad and Greenz

Parent company of Red Mango expands portfolio of franchise companies BRIX Holdings, LLC, an innovative multi-concept franchising company, today announced…

September 4, 2014 · ·

Frances Allen Named Brand President of Jack in the Box Restaurants

Jack in the Box Inc. (NASDAQ: JACK) today announced that Frances Allen will join the company as President of the…

September 4, 2014 · ·

Smoothie King Recognizes Franchisee Of The Year

Leading Smoothie Concept Honors Family-Run, Multi-Unit Franchisee for Dedication to the Brand Smoothie King Franchises, Inc., the premier smoothie and…

September 4, 2014 · ·

The Big Salad Makes its Debut on Inc. 5000 List

Inc. magazine recently ranked The Big Salad number 1034 on the 2014 Inc. 5000 (http://www.inc.com/profile/the-big-salad), which celebrates the fastest-growing private…

September 4, 2014 · ·

Quaker Steak & Lube Second Louisiana Restaurant to Open in Gonzales

Best Wings USA Comes To Gonzales in Time for the Holiday Season The Award-Winning casual-dining franchise Quaker Steak & Lube,…

September 3, 2014 · ·

Hooters Kicks off Football Season with Shareable Game Day Eats

Hooters Girl football lineup primed to deliver ultimate viewing experience Hooters is gearing up for regular season football with its…

September 3, 2014 · ·

International 5-Star Hospitality Company Plots a New Course for Cape Harbour’s The Joint

Hoffman Group Holdings, LLC acquires popular Cape restaurant International hospitality company Hoffman Group Holdings, LLC, known for its award winning…

September 3, 2014 · ·

At Salsarita’s Carter and Cote Are Moving Up

Tim Carter is named VP of administration; Mark Cote is named COO Salsarita’s is proud to announce the promotion of…

September 3, 2014 · ·

Quaker Steak & Lube Hosts Tender Tailgates on September 5

Community Event to Benefit Folds of Honor Foundation Assisting Families of Soldiers Wounded in Battle The Award-Winning casual-dining franchise Quaker Steak…

September 3, 2014 · ·