Restaurant Magazine
  • Home
  • Restaurant Magazine News Feed
  • Restaurant Reviews
  • Submit News
  • Advertising
  • Privacy Policy
  • Contact

Tag: Thanksgiving menu

Thanksgiving With Ruth’s Chris Steak House Is Tradition At Its Best

Thanksgiving With Ruth’s Chris Steak House Is Tradition At Its Best

This Thanksgiving Day, gather the family and join Ruth’s Chris Steak House for a festive feast, $37.95 per adult and…
November 7, 2013 · ·
Mimi’s Cafe Tradition Of Thanksgiving Day Dining And Holiday Feast To-Go Offers Convenience And Value

Mimi’s Cafe Tradition Of Thanksgiving Day Dining And Holiday Feast To-Go Offers Convenience And Value

This holiday season, Mimi’s Cafe, a favorite French-inspired neighborhood bistro, launches two new holiday to-go offerings – Brunch Feast To-Go…
November 19, 2012 · ·
Gobble Up a Tasty Thanksgiving Feast and Leave the Cooking to Buffets, Inc. Restaurants

Gobble Up a Tasty Thanksgiving Feast and Leave the Cooking to Buffets, Inc. Restaurants

For those looking for a dining out option for Thanksgiving, Buffets, Inc. and its 340 buffet restaurants – Ryan’s, Hometown…
November 17, 2012 · ·
Ruth’s Chris Steak House Offers Family Friendly Thanksgiving Dining

Ruth’s Chris Steak House Offers Family Friendly Thanksgiving Dining

Ruth’s Chris Steak House is celebrating Thanksgiving with a very special three-course menu on Thursday, November 22nd for an average…
November 7, 2012 · ·

Restaurant Marketing Tips for the Holidays

The holiday season is the perfect time of year to promote your restaurant.  Shoppers are hungry for holiday deals and…
November 5, 2012 · ·

Black Friday Diners Expected to Hit 32 Million

The National Restaurant Association estimates that 14 million Americans will visit a restaurant for a Thanksgiving meal this year, and…
November 20, 2011 · ·

Restaurant Franchise Opportunities

Recent Posts

  • South Block Unveils Its Fresh, Healthy Flavors at Reston Grand OpeningSouth Block Unveils Its Fresh, Healthy Flavors at Reston Grand Opening
  • The Point Pub & Grill Kicks Off Utah Expansion with First of Three Franchise DealsThe Point Pub & Grill Kicks Off Utah Expansion with First of Three Franchise Deals
  • conneXsions Announces Partnership with Tab Commerce to Revolutionize Payment Solutions for Multi-Unit Restaurant OperatorsconneXsions Announces Partnership with Tab Commerce to Revolutionize Payment Solutions for Multi-Unit Restaurant Operators
  • Toppers Pizza is Back! West Allis Celebrates Return with FREE SlicesToppers Pizza is Back! West Allis Celebrates Return with FREE Slices
  • The Rustic Announces Relocation in Downtown HoustonThe Rustic Announces Relocation in Downtown Houston
  • Get Cozy: Cracker Barrel Is Serving Up Classic Comforts for the Most Delicious Holiday SeasonGet Cozy: Cracker Barrel Is Serving Up Classic Comforts for the Most Delicious Holiday Season
  • Applebee’s Drops a FREE Boneless Wings Deal!Applebee’s Drops a FREE Boneless Wings Deal!
  • Panera Bread Names Earl Ellis Chief Financial OfficerPanera Bread Names Earl Ellis Chief Financial Officer
  • Party Fowl Heats Things Up at Vanderbilt Aertson Grand OpeningParty Fowl Heats Things Up at Vanderbilt Aertson Grand Opening
  • Krab Junkie Launches Franchise Program to Expand Cajun Seafood Concept NationwideKrab Junkie Launches Franchise Program to Expand Cajun Seafood Concept Nationwide
© 2025 Restaurant Magazine. All rights reserved.