Just in time for Cinco de Mayo, Dunkin’ Donuts is making it easy to start your day with delicious burritos.…
May 4, 2012
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Blaze Fast-Fire’d Pizza, a new concept in fast-casual dining, will open two locations in Pasadena and Irvine this summer. A…
May 4, 2012
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Mimi’s loves Moms and Moms love Mimi’s. As a favorite French-inspired dining spot among Moms for generations, Mimi’s Cafe wants…
May 4, 2012
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Kona Grill, an American grill and sushi bar, announced that its Board of Directors has authorized the repurchase of up…
May 4, 2012
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How Do You Roll? will open a fifth restaurant in its hometown of Austin next week with grand opening celebrations…
May 4, 2012
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Louisiana-based Raising Cane’s Chicken Fingers opened the doors of its second Oklahoma restaurant in Moore today. Known for its industry-leading…
May 4, 2012
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Beaumont residents today celebrated the grand opening of the area’s first Raising Cane’s Chicken Fingers with a series of activities…
May 4, 2012
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Brinker International, Inc., announces the resignation of David Deno from its board of directors following his appointment as Executive Vice…
May 4, 2012
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When the weekend rolls around in Milwaukee, there’s nothing better than a made-from-scratch brunch to fuel your appetite. The most…
May 4, 2012
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OSI Restaurant Partners, LLC (OSI) today announced the appointment of David Deno as Executive Vice President and Chief Financial Officer.…
May 4, 2012
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Dickey’s Barbecue is building momentum in Nebraska. Existing franchise owner, Richard Cochran, will open two new locations in Kearney Island…
May 4, 2012
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Guaranteed to be the most savory app on your home screen, the P.F. Chang’s mobile app makes it easy to…
May 3, 2012
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Each Mother’s Day, an estimated 75 million families will honor the occasion by taking mom out to eat. This year,…
May 3, 2012
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Jack Flechner was a successful Five Guys franchisee who walked away from burgers and fries to start serving New Orleans…
May 3, 2012
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Quiznos, a premier quick service restaurant (QSR) chain, and pioneer of the toasted sandwich, announced its 2012 franchise award winners…
May 3, 2012
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There are a lot of daily expenses in the restaurant business, and now the new SilverSaver System from Restaurant Remedy…
May 3, 2012
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MOOYAH, a 30-unit, fast-casual, “better burger,” fries and shakes chain, is excited to announce the launch of “HowDoYa MOOYAH,” the…
May 3, 2012
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Stevi B’s Pizza, the industry’s only national premium pizza buffet restaurant, is pleased to announce the signing of an agreement…
May 3, 2012
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Go Roma, the fast casual Italian restaurant serving a wide range of fresh Italian dishes, including hearty homemade soups, hand-stretched…
May 3, 2012
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In 1983, Ralph Rubio opened the first Rubio’s in San Diego. Now, 29 years, 150 million fish tacos and 195…
May 3, 2012
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Dickey’s Barbecue Restaurants today announced the launch of the next generation of www.dickeys.com. The world’s largest barbecue franchise streamlined the…
May 3, 2012
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Zagat has released its 2012/13 Atlanta Restaurant Survey, covering 471 eateries in the metro Atlanta area, based on 2,899 avid…
May 3, 2012
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Rita’s Italian Ice, the United States largest Italian Ice concept with more than 550 stores, will introduce their famous Italian…
May 3, 2012
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Sarku Japan, the largest and most successful Japanese Quick Service Restaurant chain (QSR) in the United States, continues the national…
May 2, 2012
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